2014
DOI: 10.2478/eces-2014-0039
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Effect of Manganese Nutrition on Content of Nutrient and Yield of Lettuce (Lactuca Sativa L.) in Hydroponic/Wpływ Żywienia Manganem Na Zawartość Składników I Plonowanie Sałaty (Lactuca Sativa L.) W Hydroponice

Abstract: Abstract:The aim of conducted studies was estimation of increase manganese nutrition on content of nutrient and yielding of lettuce (Lactuca sativa L.) in hydroponic cultivation. Plants were grown in rockwool using closed system fertigation with recirculation of nutrient solution. In experiment were used nutrient solution with following nutrient contents [mg·dm -3

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Cited by 6 publications
(6 citation statements)
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References 28 publications
(56 reference statements)
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“…Nimfa, a correlation between Mn and Ca (r = 0.997) was noted when Mn was administered alone. The reduced uptake of the studied elements under Mn stress was demonstrated earlier in the leaves of various plant species (Juice et al 2006;Kleiber 2014). Also, in chloroplasts of wheat seedlings, diminished accumulation of Zn, Cu, Fe, Mg and Ca was shown under Mn stress (Sieprawska et al 2017).…”
Section: Biochemical Analysismentioning
confidence: 64%
“…Nimfa, a correlation between Mn and Ca (r = 0.997) was noted when Mn was administered alone. The reduced uptake of the studied elements under Mn stress was demonstrated earlier in the leaves of various plant species (Juice et al 2006;Kleiber 2014). Also, in chloroplasts of wheat seedlings, diminished accumulation of Zn, Cu, Fe, Mg and Ca was shown under Mn stress (Sieprawska et al 2017).…”
Section: Biochemical Analysismentioning
confidence: 64%
“…The novelty of our studies was not only connected with bio-fortification of lettuce with Se, but also a significant reduction of heavy metal contents, including Mn, with an important improvement of plant yield. The Mn concentration in lettuce leaves in the case of plants grown with the standard cultivation (0.5 mg Mn dm -3 ) is 328.4 mg kg -1 DM [7]. With an increase to an excessive level (19.2 mg Mn dm -3 ) the content of Mn in leaves increased about 1.5 times.…”
Section: Resultsmentioning
confidence: 83%
“…Because of its sensitivity to oxidative stress induced by excessive concentrations of Mn a model plant in our studies was a lettuce [7]. The aim of the conducted study was to determine the allevation effect of Se nutrition on plant yield and the concentrations of Mn, Se, and also other macro-and microelements in leaves of lettuce grown under strong Mn stress.…”
Section: Introductionmentioning
confidence: 99%
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“…Tingginya kadar hara Ca memberikan dampak positif terhadap kualitas daun selada. Diketahui bahwa penurunan kandungan kalsium di bawah nilai optimal di atas (1% Ca) dapat mempengaruhi munculnya gangguan fisiologis pada tanaman (Kleiber, 2014). Kandungan hara magnesium (Mg) tertinggi terdapat pada tanaman yang menggunakan air sumur bugul kidul dengan penambahan larutan asam fosfat.…”
Section: Hasilunclassified