Effect of Lesnov's Ferment Supplemented Diet on Isa Brown Chicken Meat Production

Popova, A.V.; Chernogradskaya, N.M.; Grigoriev, Mikhail Fedoseevich; Grigorieva, Alexandra Ivanovna; Панкратов, В. В.; Evsyukova, Victoria Kimovna; Павлова, А И; Alekseev, Egor Denisovich; Степанова, С. І.

doi:10.18006/2018.6(3).503.508

JEBAS

2018

DOI: 10.18006/2018.6(3).503.508

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Effect of Lesnov's Ferment Supplemented Diet on Isa Brown Chicken Meat Production

A.V. Popova¹,

N.M. Chernogradskaya²,

Mikhail Fedoseevich Grigoriev³

et al.

Abstract: Present study investigates the effect of Lesnov's ferment supplemented diet on meat production in ISA Brown chickens. The experiments were carried out on 28 to 44 weeks old ISA Brown

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Meat Productivity of Cattle When Using in Their Diets Local Non-Traditional Feed Additives in a Sharply-Continental Climate of Yakutia

Grigorev

Grigoreva

2022

IOP Conf. Ser.: Earth Environ. Sci.

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The article presents the research results of non-traditional feed additives’ impact on cattle meat productivity in the sharply continental climate of Yakutia. There were formed three experimental groups of young cattle given the age and the live weight. Meat productivity was estimated by killing products, organoleptic and physicochemical parameters of beef. It was found that the inclusion of local mineral feed additives in animal’s diet contributed to the increasing of carcass mass on 3,4 – 7,9 %, lean tissue on 8,5 – 15,7 kg, and fat tissue on 1,3 – 1,5 kg. The assessment of meat products showed that the experienced groups’ samples had high points. Thus, the researches have shown the effectiveness of local non-traditional feed additives in the sharply continental climate of Yakutia.

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Meat Productivity of Cattle When Using in Their Diets Local Non-Traditional Feed Additives in a Sharply-Continental Climate of Yakutia

Grigorev

Grigoreva

2022

IOP Conf. Ser.: Earth Environ. Sci.

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Local mineral feed additives in the rations of steers of Hereford breed

Grigoryev

Chernogradskaya

2020

Kormlenie Sel'skohozjajstvennyh Zhivotnyh I Kormoproizvodstvo (Feeding of Agricultural Animals and Feed Production)

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Animals imported to Yakutia from other regions fall into feeding and housing conditions that differ from their usual agro-climatic conditions, which causes the problem of their adaptation. Yakutia is one of the areas where the feed of its own production has a lack of basic minerals, which affects the health and productivity of animals, which has an additional negative influence on the adaptation process of imported cattle. In order to replenish macro- and microelements in the body, it is necessary to introduce various local mineral feed additives, premixes, and use mineral salts into the ration. Under the conditions of Central Yakutia the influence of local mineral feed additives (zeolite of the Khonguruu Deposit in the Suntar district and sapropels of local lakes) containing macro- and microelements that increase the meat productivity of steers has been studied. As a result of the research the influence of local mineral feed additives on meat productivity and physiological condition of Hereford steers has been established. Influence of zeolite and sapropel in a complex with mineral salts on digestibility of nutrients of the ration and use of nitrogen, calcium and phosphorus by experimental animals has been defined. The influence of feed additives on the quality of meat products has been studied. The results have shown that the use of local mineral feed additives in the composition of ration of steers during the fattening period at a dose of 0,7 g zeolite per 1 kg of live weight of the animal and 200 g of sapropel in combination with 10 g of mineral salts contributed to the gain in live weight, carcass weight, carcass yield, yield of edible parts, and economic efficiency of fattening. For the entire period of the experiment the gain in live weight in groups was: in control group 2222,9 kg, in the 1st experimental group 2396,2 kg, in the 2nd experimental group 2471,1 kg. The total economic effect for the 1st experimental group for the period of experiment amounted to 44,3 thousand Rubles, for the 2nd experimental group 78,0 thousand Rubles or per 1 head/day 14,06 and 24,76 Rubles, respectively.

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Effect of Lesnov's Ferment Supplemented Diet on Isa Brown Chicken Meat Production

Abstract: Present study investigates the effect of Lesnov's ferment supplemented diet on meat production in ISA Brown chickens. The experiments were carried out on 28 to 44 weeks old ISA Brown

Cited by 2 publications

References 2 publications

Meat Productivity of Cattle When Using in Their Diets Local Non-Traditional Feed Additives in a Sharply-Continental Climate of Yakutia

Meat Productivity of Cattle When Using in Their Diets Local Non-Traditional Feed Additives in a Sharply-Continental Climate of Yakutia

Local mineral feed additives in the rations of steers of Hereford breed

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