Effect of integrated nutrient management (INM) on nutrient uptake, yield and quality of potato (&lt;em&gt;Solanum tuberosum&lt;/em&gt; L.)

Biswas, Sanjukta; Dutta, D.

doi:10.22271/chemi.2020.v8.i1f.8292

Cited by 3 publications

(4 citation statements)

References 11 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Verma et al [25] explained the effect of INM practice in maize under maize-wheat cropping system that improvement of grain yield under application of vermicompost might be due to the betterment in soil physico-chemical properties (viz., pH, bulk density, infiltration rate and microbial biomass carbon) and availability of nutrients and organic carbon in optimum way, which reflected on growth and yield enhancing characters of maize. Besides vermicompost, the positive effect of yeast vinasse on nutrient uptake and yield was reported by Biswas and Dutta [11] in potato. Enhancement of yield might be due to the effective utilization of applied nutrients which increased sink capacity and higher nutrients uptake by crop.…”

Section: )mentioning

confidence: 83%

“…Yeast vinasse, a by-product of bakery industries, can be a potential source of organic as it contains a substantial amount of nutrients. It is prepared through evaporation and drying of semi-liquid rejected part derived from reverse osmosis after anaerobic and aerobic microbial digestion of residual liquid part of yeast fermentation [11]. The inorganic sources of nitrogen, phosphorus and potassium were supplied through urea, SSP and MOP respectively.…”

Section: Methodsmentioning

confidence: 99%

See 1 more Smart Citation

Effect of Integrated Nutrient Management on Growth, Yield and Economics of Hybrid Maize (Zea mays L.)

Mahato

Biswas

Dutta

2020

CJAST

View full text Add to dashboard Cite

A field experiment was carried out during summer season of 2018 at Instructional Farm, Jaguli, BCKV, West Bengal to study the effect of integrated nutrient management on growth, yield and economics in hybrid maize. The treatments were T1-100% RDF (150:75:75 kg/ha N, P2O5 and K2O) (control), T2- 75% RDF+ Vermicompost @ 2t/ha, T3-75% RDF+ Yeast Vinasse @ 2t/ha, T4-75% RDF+ Vermicompost @ 2t/ha+ soil application of ZnSO4 @ 25 kg/ha, T5-75% RDF+ Yeast Vinasse @ 2t/ha+ soil application of ZnSO4 @ 25 kg/ha, T6-75% RDF+ Vermicompost @ 2t/ha+ Foliar application of ZnSO4 @ 0.5% and T7-75% RDF+ Yeast Vinasse @ 2t/ha+ Foliar application of ZnSO4 @ 0.5% replicated thrice in RBD. The result of the experiment revealed that application of vermicompost @ 2 t/ha along with 75% RDF and 0.5% foliar application of ZnSO4 (T6) exhibited maximum plant height (250.97 cm), LAI (4.58), dry matter accumulation (1680.38 g/m2), number of grains/cob (402.64), cob length (22.34 cm), grain yield (9.04 t/ha), stover yield (13.50 t/ha), net return (Rs.77112/ha), BCR (2.33) and uptake of N, P2O5 and K2O (200.54, 66.45 and 119.12 kg/ha respectively) over application of 100% RDF. However, T6 was statistically at par with the T4 and T7, which produced 8.94 and 8.75 t/ha grains respectively. Therefore, the study concluded that integrated application of vermicompost @ 2 t/ha along with 75% RDF and 0.5% foliar application of ZnSO4 can be recommended for better grain yield and higher profit of summer maize.

show abstract

Section: )mentioning

confidence: 83%

Section: Methodsmentioning

confidence: 99%

Effect of Integrated Nutrient Management on Growth, Yield and Economics of Hybrid Maize (Zea mays L.)

Mahato

Biswas

Dutta

2020

CJAST

View full text Add to dashboard Cite

show abstract

“…This, in turn, promotes various physiological processes, improves plant nutrient uptake from vinasse (Table 2), and increases the rate of photosynthesis 72 . These factors contribute to improved vegetative growth by facilitating the translocation of assimilates into the reproductive parts of the plant, ultimately resulting in higher fruit yield potential 73 . However, the improvement in relative yield in the second season as opposed to the first year could be credited to the declining performance of the control treatment (0 g/l of PS and 0 l/m 3 of vinasse) in terms of vegetative growth, flower formation, and higher yield production.…”

Section: Discussionmentioning

confidence: 99%

“…Furthermore, vinasse application enhanced the availability of soil phosphorus after crop harvest. Recently, 73 found that nutrient uptake (N, P, K) and quality indicators (carbohydrates and proteins) of potato tubers were higher with recommended fertilizer doses supplemented with 2 t/ha of vinasse.…”

Section: Discussionmentioning

confidence: 99%

Potassium silicate and vinasse enhance biometric characteristics of perennial sweet pepper (Capsicum annuum) under greenhouse conditions

Rady,

Ghoneim,

Feleafel

et al. 2024

Sci Rep

View full text Add to dashboard Cite

An effective strategy for enhancing fruit production continuity during extended sweet pepper season involves adopting innovative biostimulants such as potassium silicate (PS) and vinasse. Adjusting PS and vinasse concentrations are crucial for maintaining the balance between vegetative and fruit growth, particularly in sweet pepper with a shallow root system, to sustain fruiting over prolonged season. However, the interaction between PS and vinasse and the underlying physiological mechanisms that extend the sweet pepper season under greenhouse conditions remain unclear. This study aimed to investigate the impact of PS and vinasse treatments on the yield and biochemical constituents of perennial pepper plants cultivated under greenhouse conditions. For two consecutive seasons [2018/2019 and 2019/2020], pepper plants were sprayed with PS (0, 0.5, and 1 g/l) and drenched with vinasse (0, 1, 2, and 3 l/m3). To estimate the impact of PS and vinasse on the growth, yield, and biochemical constituents of pepper plants, fresh and dry biomass, potential fruit yield, and some biochemical constituents were evaluated. Results revealed that PS (0.5 g/l) coupled with vinasse (3 l/m3) generated the most remarkable enhancement, in terms of plant biomass, total leaf area, total yield, and fruit weight during both growing seasons. The implementation of vinasse at 3 l/m3 with PS at 0.5 and 1 g/l demonstrated the most pronounced augmentation in leaf contents (chlorophyll index, nitrogen and potassium), alongside improved fruit quality, including total soluble solid and ascorbic acid contents, of extended sweet pepper season. By implementing the optimal combination of PS and vinasse, growers can significantly enhance the biomass production while maintaining a balance in fruiting, thereby maximizing the prolonged fruit production of superior sweet pepper under greenhouse conditions.

show abstract

Enhancing Biometric Characters of Perennial Sweet Pepper (Capsicum annuum L.) Treated by Potassium Silicate and Vinasse Grown under Greenhouse Conditions

Rady,

Ghoneim,

Feleafel

et al. 2023

Preprint

View full text Add to dashboard Cite

Greenhouses are essential for ensuring a steady supply of high-quality vegetables like peppers, addressing global food security. Producers rely on innovative biostimulants to enhance plant growth in these controlled environments for cultivating crops effectively. This study aimed to investigate the impact of potassium silicate (PS) and vinasse treatments on the yield and biochemical constituents of perennial pepper plants cultivated in greenhouse conditions. For two consecutive seasons [2018/2019 and 2019/2020], pepper plants were sprayed by PS (0, 0.5, and 1 g/l) and drenched by vinasse (0, 1, 2, and 3 l/m3). To estimate the impact of PS and vinasse on the growth, yield, and biochemical constituents of pepper plants, fresh and dry biomasses, potential fruit yield, and some biochemical constituents were evaluated. Results revealed that 0.5 g/l of PS coupled with vinasse at 3 l/m³ generated the most remarkable enhancements in terms of plant biomasses, total leaf area, total yield, and fruit weight across both growing seasons. The implementation of vinasse at 3 l/m³ with 0.5 and 1 g/l of PS showcased the most pronounced augmentation in leaf contents encompassing chlorophyll index, nitrogen, and potassium, alongside improved fruit quality of total soluble solid and ascorbic acid contents. By leveraging these strategies, growers can significantly enhance plant growth potential, ultimately maximizing the production of superior sweet peppers.

show abstract

Effect of integrated nutrient management (INM) on nutrient uptake, yield and quality of potato (<em>Solanum tuberosum</em> L.)

Cited by 3 publications

References 11 publications

Effect of Integrated Nutrient Management on Growth, Yield and Economics of Hybrid Maize (Zea mays L.)

Effect of Integrated Nutrient Management on Growth, Yield and Economics of Hybrid Maize (Zea mays L.)

Potassium silicate and vinasse enhance biometric characteristics of perennial sweet pepper (Capsicum annuum) under greenhouse conditions

Enhancing Biometric Characters of Perennial Sweet Pepper (Capsicum annuum L.) Treated by Potassium Silicate and Vinasse Grown under Greenhouse Conditions

Contact Info

Product

Resources

About