2016
DOI: 10.31018/jans.v8i1.794
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Effect of integrated nutrient management on the nutrient accumulation and status of post-harvest soil of brinjal (Solanum melongena L.) under Nadia conditions (West Bengal), India

Abstract: A field experiment was carried out at the Central Research Farm, Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India to study the effects of integrated nutrient management on the nutrient accumulation (dry weight recoveries) in brinjal and plant nutrient status of the post- harvest soil of brinjal under Nadia conditions. The results revealed that the treatment consisting of 75% RDF (RDF i.e. N:P:K:: 125:100:50) + Azospirillum + phosphate solubilising bacteria (PSB) + Borax @ 10 kg ha-1 recorded the highes… Show more

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Cited by 5 publications
(7 citation statements)
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“…Addition of organic matter possess more negative charge which holds large number of cations and there increase in physical properties of soil. This is in corroborate with earlier findings of Thingujam et al [13].…”
Section: Soil Physical Properties (Table 1)supporting
confidence: 94%
“…Addition of organic matter possess more negative charge which holds large number of cations and there increase in physical properties of soil. This is in corroborate with earlier findings of Thingujam et al [13].…”
Section: Soil Physical Properties (Table 1)supporting
confidence: 94%
“…An increase in fruit yield and its parameters can be attributed to increasing the number of leaves. Similar findings were also reported by Thingujam et al (2016) in brinjal. An increase in seed yield and its components may be ascribed to an increase in seed weight per fruit because of an improvement in seed number to adequate mother plant nutrition.…”
Section: Hyt Biofertilizer and Biochar On The Yield Of Hot Peppersupporting
confidence: 91%
“…These results are supported by the report of Thingujam et al (2016) in brinjal. Kumar and Sharma (2006) studied the effect of different methods of biofertilizer application in tomato seed production.…”
Section: Hyt Biofertilizer and Biochar On Vegetative Parameters Of Ho...supporting
confidence: 90%
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“…Eggplant is a representative of the Solanaceae family which is widely consumed by the public. Eggplant has a delicious taste and high nutritional content (Thingujam et al, 2016). According to El-Nemr et al (2015), eggplant fruit is known to have low calories and contains lots of carbohydrates, protein, and several minerals that are beneficial to humans.…”
Section: Introductionmentioning
confidence: 99%