2018
DOI: 10.1016/j.jbiosc.2017.12.020
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Effect of inoculum size on single-cell oil production from glucose and xylose using oleaginous yeast Lipomyces starkeyi

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Cited by 83 publications
(37 citation statements)
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“…2 ). However, it is still largely lower than the reported lipid accumulation potential of the strain (up to 85.10% g/g) [ 18 ]. The common explanation was that oleaginous yeast achieved high lipid accumulation in carbon-rich and nitrogen depletion conditions.…”
Section: Resultsmentioning
confidence: 88%
See 1 more Smart Citation
“…2 ). However, it is still largely lower than the reported lipid accumulation potential of the strain (up to 85.10% g/g) [ 18 ]. The common explanation was that oleaginous yeast achieved high lipid accumulation in carbon-rich and nitrogen depletion conditions.…”
Section: Resultsmentioning
confidence: 88%
“…The lipid-producing strain was oleaginous yeast Lipomyces starkeyi which was purchased from China Center of Industrial Culture Collection (CICC). According to the reports, the highest lipid content in Lipomyces starkeyi obtained is 85.1% (w/w) [ 18 ]. The strain was preserved in 20% (w/w) glycerol at − 80 °C for long-term storage and revival was achieved by streaking onto a potato dextrose agar (PDA) plate [ 18 ].…”
Section: Methodsmentioning
confidence: 99%
“…Cryptococcus curvatus , Cutaneotrichosporon oleaginosum ) maximum lipid accumulation occurred in batch culture with xylose as carbon source [ 36 ]. For Lipomyces starkeyi higher lipid contents were reached on xylose, yet on glucose a higher cell mass concentration was produced [ 37 ].…”
Section: Discussionmentioning
confidence: 99%
“…The lipid producing strain was oleaginous yeast Lipomyces starkeyi which was purchased from China Center of Industrial Culture Collection (CICC). According to the reports, the highest lipid content in Lipomyces starkeyi obtained is 85.1 % (w/w) (Juanssilfero et al 2018). The strain was preserved in 20% (w/w) glycerol at -80 °C for long term storage and revival was achieved by streaking onto a potato dextrose agar (PDA) plate (Juanssilfero et al 2018).…”
Section: Strainmentioning
confidence: 99%
“…According to the reports, the highest lipid content in Lipomyces starkeyi obtained is 85.1 % (w/w) (Juanssilfero et al 2018). The strain was preserved in 20% (w/w) glycerol at -80 °C for long term storage and revival was achieved by streaking onto a potato dextrose agar (PDA) plate (Juanssilfero et al 2018). For short term storage, the strain was maintained in malt extract agar plate and subculture was performed every 7 days.…”
Section: Strainmentioning
confidence: 99%