Effect of Increased Dietary Fat Intake in Patients after Resection of the Small Intestine and Malabsorption of Different Aetiology on Faecal Fat Excretion

SUMMARY Twenty patients with ileostomy were studied concerning the absorption of D-xylose, fat, L-phenylalanine, and vitamin B12. Ten patients had a conventional ileostomy, whereas 10 others were provided with an intraabdominal intestinal ileostomy reservoir resulting in faecal continence.No remarkable differences in the absorption of D-xylose, fat, or L-phenylalanine were found between the two groups of ileostomy patients. Most of the absorption values were within normal or borderline ranges. In the reservoir group the Schilling test gave subnormal values in six out of 10

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Effect of Increased Dietary Fat Intake in Patients after Resection of the Small Intestine and Malabsorption of Different Aetiology on Faecal Fat Excretion

Cited by 2 publications

References 4 publications

Influence of Dietary Fat on Fecal Fat

Influence of Dietary Fat on Fecal Fat

Absorption studies in patients with `intraabdominal ileostomy reservoirs' and in patients with conventional ileostomies

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