2014
DOI: 10.1080/19392699.2014.896349
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Effect of Heating Rate on Coke Quality and Productivity in Nonrecovery Coke Making

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Cited by 20 publications
(5 citation statements)
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“…One prepared coke sample was distributed to all participating laboratories to determine the coke CRI and CSR in this exercise. Having a single source of coke sample will nullify the possible error of sampling and the effects of heating rate, bulk density during carbonization, which affects the resulting coke quality. , Each laboratory conducts the coke reactivity followed by the coke CSR test by adopting the standard operating procedure, and results were compiled in the form of a Z score.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…One prepared coke sample was distributed to all participating laboratories to determine the coke CRI and CSR in this exercise. Having a single source of coke sample will nullify the possible error of sampling and the effects of heating rate, bulk density during carbonization, which affects the resulting coke quality. , Each laboratory conducts the coke reactivity followed by the coke CSR test by adopting the standard operating procedure, and results were compiled in the form of a Z score.…”
Section: Resultsmentioning
confidence: 99%
“…At 1100 °C, the solution loss region was the largest and increased in local porosity, which was relatively homogeneous, whereas in the coke outer-surface region, the solution loss region and degradation region occurred at 1300 °C. Still, variability at 1150 °C for CO 2 concentration and local porosity within the coke led to the highest coke degradation and the lowest coke strength after reaction. The literature also reported that the sensitivity of the coke CRI and CSR determined from the quality control laboratories should be adequate because it depends on several operating parameters like heating rate, bulk density, moisture content, temperature, etc. , Also, many researchers have developed a prediction model based on various factors that can give insight into coke quality based on data mining techniques. Therefore, in this study, the authors have conducted detailed research on factors affecting variability in coke reactivity test under the standard test condition for laboratory and commercial coke samples produced from stamp charge batteries using a specially designed sample holder probe. The study of inter-laboratory comparison test (ILCT) on CSR and CRI at different laboratories is also part of the present research.…”
Section: Introductionmentioning
confidence: 93%
“…Identical carbonization rates from both the sides can be achieved by appropriate heat input from the side walls. The uniform coking rate from both sides will result in an even carbonization and hence improvement in coke quality and productivity [10].…”
Section: Influence Of Heating Rate On Cokemakingmentioning
confidence: 99%
“…The gas and preheated air are fed to the base of the flues from where they move upwards under the influence of chimney draught. [13]the hot products of combustion cross over to the adjacent flues and pass on the regenerators where the checker-work absorbs most of the sensible heat contained in the product of combustion. [14].…”
Section: Introductionmentioning
confidence: 99%