Abstract:Foodstuffs are a crucial part of the food processing process. The shelf life of foodstuffs is considered one of the inluences in producing quality food. This study tried to describe the effect of food shelf life on food quality. The research method used descriptive qualitative. Data were from articles and journals related to the shelf life of foodstuffs and their relation to food quality. The results of the study indicated that there is an effect on the shelf life of foodstuffs with food quality. In particul… Show more
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