Effect of Fermentation on the Nutritional and Antinutritional Composition of Lagenaria Siceraria Seeds

A, Sani N.

doi:10.9790/5736-0520106

Cited by 3 publications

(1 citation statement)

References 11 publications

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“…Crude protein content of PFPBM obtained (38.5%) (see Table 2) is relatively high and approaches 40-45% of soybean meal [29,30]. The crude protein value obtained is relatively higher than 35.73 % reported by Sani et al [41] and Salman [42] for fermented African locust beans (FALB). The nitrogen free extractives which give indication of the energy level of PFPBM appears low (18.33%), however, the metabolisable energy level is high (4601.85 Kcal/kg) (see Table 2).…”

Section: Proximate Composition Of Pfpbm and Dietsmentioning

confidence: 62%

Partially Fermented African Locust Bean (Parkia biglobosa) Meal on Laying Performance, Blood Profile, Carcass Characteristics and Economic Efficiency of Layer Chickens

Abu-Jaja,

Bonsu,

Kagya-Agyemang

et al. 2023

AJRAVS

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Incorporating African locust bean seed meal in the diet of layer chickens has been shown to improve their laying performance, blood profile, and carcass characteristics, while also promoting sustainable agriculture. This nutrient-rich ingredient can be a cost-effective alternative to conventional feed resources, improving the economic efficiency of poultry production. A nine (9) months feeding trial

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Section: Proximate Composition Of Pfpbm and Dietsmentioning

confidence: 62%

Partially Fermented African Locust Bean (Parkia biglobosa) Meal on Laying Performance, Blood Profile, Carcass Characteristics and Economic Efficiency of Layer Chickens

Abu-Jaja,

Bonsu,

Kagya-Agyemang

et al. 2023

AJRAVS

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Nutritional Evaluation of Calabash Gourd (Lagenaria Siceraria) Seeds and Oil

Akinsola

Osasona²,

Akintayo

et al. 2022

Journal of Culinary Science & Technology

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Ethanolysis of Calabash (Lageneria sinceraria) Seed Oil for the Production of Biodiesel

Mukhtār¹,

Muhammad²,

Dabai³

et al. 2014

AJEE

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Biodiesel production from plant seed oil and animal fat is not a new technologies, though recently searching for alternative renewable sources of fuel is receiving much attention due to global energy demand and increase in environmental pollution. Currently biodiesel is largely produced from edible oil feedstock which may not be sustainable in the longer term due to its competition with food, thus lead to a search for not edible oil feedstock for the production of green fuel. In view of this, homogeneous transesterification of Lageneraria sinceraria seed oil has been carried out using NaOH catalyst at 65 ͦ C with ethanol which produced a good biodiesel yield of 78% with HHV of 36.34 (MJ/Kg), 0.02% low total water and sediment level, 0.80g/cm 3 density, 0.82 g/cm 3 specific gravity, 27.20 g/cm 3 API gravity, 0.44 mg NaOH/g Acid number and 144 o C Flash point. The ethyl ester biodiesel produced, therefore, promises to be a viable source of energy for future use.

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Effect of Fermentation on the Nutritional and Antinutritional Composition of Lagenaria Siceraria Seeds

Cited by 3 publications

References 11 publications

Partially Fermented African Locust Bean (Parkia biglobosa) Meal on Laying Performance, Blood Profile, Carcass Characteristics and Economic Efficiency of Layer Chickens

Partially Fermented African Locust Bean (Parkia biglobosa) Meal on Laying Performance, Blood Profile, Carcass Characteristics and Economic Efficiency of Layer Chickens

Nutritional Evaluation of Calabash Gourd (Lagenaria Siceraria) Seeds and Oil

Ethanolysis of Calabash (Lageneria sinceraria) Seed Oil for the Production of Biodiesel

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