2018
DOI: 10.20546/ijcmas.2018.701.353
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Effect of Feeding of Bypass Fat Mineral Mixture on Productive Performance and Quality of Milk of Buffaloes in Armori Tahsil

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(2 citation statements)
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“…This improvement in whole milk yield was attributed to higher ME intake through fortification of the diet with rumen protected fat (Shelke et al, 2012). Many earlier researchers (Shelke and Thakur, 2010;Parnerkar et al, 2011;Ramteke et al, 2014;Desai et al, 2017;Atkare et al, 2018) have also reported a significant increase in whole milk yield in dairy animals fed bypass fat, which is in agreement with present findings. On the contrary, Sarwar et al (2003), Ranjan et al (2012) and Savsani et al (2017) reported no significant difference in milk yield of dairy animals due to supplementation of bypass fat.…”
Section: Whole Milk Yield and Milk Compositionsupporting
confidence: 92%
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“…This improvement in whole milk yield was attributed to higher ME intake through fortification of the diet with rumen protected fat (Shelke et al, 2012). Many earlier researchers (Shelke and Thakur, 2010;Parnerkar et al, 2011;Ramteke et al, 2014;Desai et al, 2017;Atkare et al, 2018) have also reported a significant increase in whole milk yield in dairy animals fed bypass fat, which is in agreement with present findings. On the contrary, Sarwar et al (2003), Ranjan et al (2012) and Savsani et al (2017) reported no significant difference in milk yield of dairy animals due to supplementation of bypass fat.…”
Section: Whole Milk Yield and Milk Compositionsupporting
confidence: 92%
“…SCM yield was determined as per the formula, SCM (kg) = [12.3 (F) + 6.556 fat and these absorbed fatty acids are directly incorporated in milk fat leading to increase in milk fat (Shelke et al, 2012). These findings on fat content were in agreement with the results reported in dairy animals by Sarwar et al (2003), Shankhpal et al (2009), Shelke and Thakur (2010), Parnerkar et al (2011), Ramteke et al (2014), Sharma et al (2016), Desai et al (2017) and Atkare et al (2018). However, no effects of bypass fat supplementation was observed on milk fat by Moallem et al (2007), Tyagi et al (2009).…”
Section: Fat/solid/energy-corrected-milk (Fcm Scm Ecm) Yieldsupporting
confidence: 85%