Abstract:Lignocellulosic biomass can be converted to energy via several routes. One of them is hydrolysis to sugars with subsequent transformation to fuels and chemicals. Due to the crystalline structure of lignocellulose, pretreatment is a prerequisite to achieving increased enzymatic hydrolysis' rates. The objective of this study was to determine the optimum extrusion operating conditions for glucose and xylose production from Miscanthus. Extrusion was conducted in a high shear extruder (single screw type) with compr… Show more
“…The high sugar recovery due to extrusion pretreatment is related to fibrillation, the increase in surface area [79-81, 86, 87] and pore size [103], which facilitate the access of enzymes to cellulose. Some authors have reported that the crystallinity, which confers resistance to enzymatic hydrolysis, was not significantly reduced in extruded biomass [79,102] and therefore was not related to the increase in biomass digestibility.…”
“…The high sugar recovery due to extrusion pretreatment is related to fibrillation, the increase in surface area [79-81, 86, 87] and pore size [103], which facilitate the access of enzymes to cellulose. Some authors have reported that the crystallinity, which confers resistance to enzymatic hydrolysis, was not significantly reduced in extruded biomass [79,102] and therefore was not related to the increase in biomass digestibility.…”
“…Briefly, pretreatment by milling aims to reduce the particle size and increase the surface area of the biomass to improve enzymatic saccharification in a later step, 53,54 while extrusion is used to reduce particle size (by the mechanical action of discs combined with temperature) and results in physical and chemical changes in biomass 55 . At industrial scale, biomass should be used as it is received from sugarcane or corn processing mills, without any further milling, to save the prohibitive cost incurred in milling or size reduction.…”
Section: General Routes Of Biomass Processingmentioning
“…Ha sido reportado que la extrusión semi-seca genera un aumento significativo en la digestibilidad de DIVMS y DIVFDN del pasto Pheleum pratense L., debido probablemente a que dicho proceso afecta la estructura física y química de esta gramínea (29). Otros autores han encontrado, así mismo, aumentos en la fermentabilidad de otras gramíneas forrajeras luego de su procesamiento mediante diferentes tipos de extrusores, expresada está en el incremento en el rendimiento de diferentes monosacáridos producto de la degradación de la celulosa y hemicelulosa (glucosa, xilosa, arabinosa) (30,31).…”
Objetivos. Evaluar el efecto de la extrusión húmeda sobre la digestibilidad in vitro (pepsina-celulasa) de la materia seca (DIVMS) y la fibra en detergente neutro (DIVFDN) del pasto kikuyo (Cenchrus clandestinus (Hochst ex Chiov)). Materiales y métodos. Se recolectaron seis muestras de esta gramínea cosechadas a los 35 días de rebrote (5.0 kg/muestra), que fueron picadas a 2.0 cm; de cada muestra se tomó una submuestra con la formación de una mezcla compuesta del pasto crudo en la que se determinó el contenido de proteína cruda (PC), fibra en detergente neutro (FDN), fibra en detergente ácido (FDA), lignina en detergente ácido (LDA), cenizas (Cen), calcio (Ca), fósforo (P), potasio (K), la DIVMS y la DIVFDN; la cantidad restante de cada una de las seis muestra fue sometida la a extrusión húmeda en un extrusor de un solo tornillo cónico con salida de 2.0 mm que giraba a 1300 rpm. En los bagazos obtenidos de cada muestra se efectuaron los mismos análisis que en la muestra cruda. Los datos fueron analizados mediante una prueba de T de Student de dos colas. Resultados. Los bagazos obtenidos por extrusión húmeda del pasto kikuyo presentaron mayor contenido de FDN y FDA y menor de PC y C en en que el pasto crudo, al tiempo que se incrementó en más del 8% la DIVMS y en más del 36% de la DIVFDN. Conclusiones. La extrusión húmeda mejora significativamente la DIVMS y la DIVFDN del pasto kikuyo.
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