Effect of extracted celery dietary fiber on low-calorie salad dressing with probiotics
Abstract:Article InfoImportance of the work: Several celery residues generated after processing have mainly been utilized as a source of dietary fiber and could also be used as salad dressing supplements. Objectives: To investigate dietary fiber extraction from celery using water, alkaline (NaOH), enzymes and ultrasonication and to study the extracted dietary fibers for their quality as a component in salad dressing. Materials & Methods: Different methods were used to extract the dietary fiber and analyze its propertie… Show more
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