Effect of ensiling sudax fodder with broiler litter and Candida yeast on the changes in different fiber fractions

Rasool, Shahid; Hanjra, S. H.; Jamil, Amer

doi:10.1016/0377-8401(95)00862-4

Cited by 8 publications

(6 citation statements)

References 17 publications

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“…Rasool et al (1998) observed a decline in NDF, hemicelluloses and cellulose (fiber component) in sudax fodder ensiled with broiler litter and molasses. Magar and Fontenot (1988) and Rasool et al (1996) also observed a similar trend. The decline in crude fiber might be due to hydrolysis of uric acid available in poultry litter to ammonia which can effectively break down the lignin bond in roughage (Ngele et al, 2006).…”

Section: Resultssupporting

confidence: 58%

Preparation of Wastelage with Poultry Droppings and Oat Forage (Avena sativa) as a Feed for Cattle

Khatun

Khan

Moniruzzaman

2015

J. Environ. Sci. & Natural Resources

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Abstract:In this experiment, wastelage was prepared by ensiling Oat forage (Avena sativa) with fresh caged layer excreta (CLE) at varying proportions to investigate the feeding values of wastelage for cattle and protect environment from poultry droppings. Oat forage was mixed with 0, 20, 40 and 60% CLE and 5% molasses in each treatment on dry matter (DM) basis and ensiled in air tight plastic container under room temperature. After 56 days, ensiled mixtures were opened. All the wastelages had desirable aroma, yellowish green color, soft texture and were mould free. The pH, DM, crude protein (CP), crude fiber (CF), ether extra ct (EE), ash, nitrogen free extract (NFE), in vitro organic matter digestibility and metabolizable energy were significantly influenced by levels of CLE. The percentages of DM, CP and Ash (37.34, 18.95 and 14.45, respectively) were highest in wastelage with 60% CLE (p<0.05) followed by 40 and 20% CLE. The pH, CF and NFE were decreased linearly (p<0.05) from 4.5 to 3.90, 19.91 to 17.81% and 52.34 to 44.71%, respectively as the level of CLE increased from 0 to 60%. In all treatments, the EE content was not significantly influenced by the different level of CLE. The in vitro organic matter digestibility and metabolizable energy also increased significantly (p<0.05) with the increase of CLE and maximum value (65.5% and 9.10 MJ/kg DM, respectively) was obtained in wastelage with 40% CLE, which was statistically identical with 60% CLE. The results suggest that ensiling Oat forage with up to 60% CLE improve the feeding value of wastelage.

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Section: Resultssupporting

confidence: 58%

Preparation of Wastelage with Poultry Droppings and Oat Forage (Avena sativa) as a Feed for Cattle

Khatun

Khan

Moniruzzaman

2015

J. Environ. Sci. & Natural Resources

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“…The reason of CF decrease may be due to addition of poultry litter which contain lower CF than straw or stover, as in the present experiment water was added with the sample and also decomposition of silage materials, which was supported by Skultety et al (1991) who reported that CF may be decreased with addition of water. Magar and Fontenot (1988) and Rasool et al (1996) also observed a similar trend in rice straw ensiled poultry litter. The Ether Extract (EE) content of wastelage of different treatments is shown in Table 3.…”

Section: Chemical Composition Of Wastelagesupporting

confidence: 52%

Preparation of wastelage with poultry droppings and rice straw (Oryza sativa L.) as a cattle feed

Islam

Akter

Islam

et al. 2018

Asian J. Med. Biol. Res

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The use of poultry droppings as a feed ingredient may not only reduce waste and environmental pollution but also provide inexpensive feed components for ruminants. An experiment was conducted to prepare wastelage in the field laboratory of Animal Science Department, Bangladesh Agricultural University, Mymensingh. Rice straw (Oryza sativa L.) was mixed with 0%, 10%, 20% and 30% caged layer excreta (CLE) and 5% molasses in each treatment on dry matter (DM) basis and ensiled in air tight container under room temperature. After 60 days, ensiled mixture was opened. All the wastelage had desirable smell, light brownish color, soft texture and no fungal growth was found. Results revealed that PH, DM, crude protein (CP), crude fiber (CF), ash, in vitro organic matter digestibility and metabolizable energy were significantly (p<0.05) influenced by different levels of CLE. The highest CP (5.97g/100g DM) was observed in wastelage with 30% CLE (p<0.05) followed by 20% and 10% CLE. The PH level, DM, Ash and CF contents were decreased linearly (p<0.05) from 4.8 to 4.11, 78.00 to 55.63, 25.08 to 17.70 and 22.57 to 14.95%, respectively as the level of CLE increased from 0 to 30%. In all treatments, EE content was not significantly influenced by the different level of CLE. The in vitro organic matter digestibility (IVOMD) and metabolizable energy (ME) also increased significantly (p<0.05) with the increased level of CLE and maximum value (57.51%, and 8.12 MJ/Kg DM, respectively) was obtained in wastelage with 10% CLE, which is statistically identical with 20% CLE. Therefore, it could be speculated that ensiling rice straw with up to 20% CLE improved the feeding value of wastelage.Asian J. Med. Biol. Res. September 2018, 4(3): 251-258

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“…In addition, the use of lactic acid fermentation as pre-processing stage most probable contributed to the partial decomposition and solubilization of excreta, thus facilitating more efficient substrate utilization during thermophilic composting. This might have been caused by the abundance of enzymes released by the LAB (Morrison, 1988;Rasool et al, 1996;Ong et al, 2001;Yang et al, 2006). It is important to understand the contribution of lactic acid bacteria and molasses (or other sources of water soluble carbohydrates) to the transformation of faecal substrate prior to thermophilic composting.…”

Section: Combined Lactic Acid Fermentation and Thermophilic Compostingmentioning

confidence: 99%

“…Biochar is also added at the end of the lactic acid fermentation in order to reduce the nutrient loss and increase the stability of the carbon matter (Windberg et al, 2013;Glaser, 2015). The enzymes and metabolites released by cellolytic and hydrolytic activities of LAB contribute to substrate solubilization and transformation, which facilitate the activity of bacterial and fungal consortia in the thermophilic composting stage (Morrison, 1988;Xavier and Lonsane, 1994;Rasool et al, 1996;Yang et al, 2006). The use of LAB or other effective microorganisms in combination with easily soluble carbohydrates (e.g.…”

Section: Introductionmentioning

confidence: 99%

Lactic acid fermentation of human excreta for agricultural application

Andreev

Ronteltap

Boincean

et al. 2018

Journal of Environmental Management

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Although all care is taken to ensure integrity and the quality of this publication and the information herein, no responsibility is IHE for any damage to the property or persons as a result of operation or use of this publication and/or the information contained herein. A pdf version of this work will be made available as Open ....................................................................................................................................... 48 3.1 Introduction ........................................................................................................................ ........................................................................................................... 52 3.3 Results ...................................................................................................................................... 56 3.4 Discussion ................................................................................................................................. 61 3.5 Conclusions ......................................................................................................................... .................................................................................................................................... 73 4.3 Results ...................................................................................................................................... 84 4.4 Discussion ............................................................................................................................... 101 4.5 Conclusions ............................................................................................................................ 109 Chapter 5. Lactic acid fermentation of human urine for improving its fertilizing value and reducing odour emissions in urine diverting dry toilets ............................................ 111 Abstract ........................................................................................................................................ 112 5.1 Introduction ...................................................................................................................... ................................................................................................. 143 6.6 Potential entrepreneurial models ......................................................................................... 149 6.7 Conclusions ............................................................................................................................ 151 References .................................................................................................................................... 153 Appendixes .............................................................................................................................. only. Lactic acid fermentation of the mix of faeces and bio-waste with the addition of lactic acid bacteria and molasses followed by thermophilic composting led to a rapid incr...

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Effect of ensiling sudax fodder with broiler litter and Candida yeast on the changes in different fiber fractions

Cited by 8 publications

References 17 publications

Preparation of Wastelage with Poultry Droppings and Oat Forage (Avena sativa) as a Feed for Cattle

Preparation of Wastelage with Poultry Droppings and Oat Forage (Avena sativa) as a Feed for Cattle

Preparation of wastelage with poultry droppings and rice straw (Oryza sativa L.) as a cattle feed

Lactic acid fermentation of human excreta for agricultural application

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