2007
DOI: 10.1063/1.2714951
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Effect of different sodium halides on the self-association of tertiary butanol in water

Abstract: The molecular self-association of hydrophobic substances is an important process for many biological systems. Here, the authors study the effect of salt on the molecular self-association of t-butanol in water solution, using NMR techniques. They compare the effects of different sodium halides ͑NaCl, NaBr, and NaI͒ as a function of their concentration.

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Cited by 3 publications
(3 citation statements)
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References 36 publications
(38 reference statements)
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“…It is known that the solubility of a nonelectrolyte in an aqueous solution can be reduced by the addition of the electrolyte, called the “salting out” effect. For example, the solubility of hydrophobic solutes like methane , and amphiphilic molecules like t -butanol , can be decreased further by the addition of sodium halides to the solution. The solubility of proteins can also be changed by different salts, which is ordered in the Hofmeister series .…”
Section: Resultsmentioning
confidence: 99%
“…It is known that the solubility of a nonelectrolyte in an aqueous solution can be reduced by the addition of the electrolyte, called the “salting out” effect. For example, the solubility of hydrophobic solutes like methane , and amphiphilic molecules like t -butanol , can be decreased further by the addition of sodium halides to the solution. The solubility of proteins can also be changed by different salts, which is ordered in the Hofmeister series .…”
Section: Resultsmentioning
confidence: 99%
“…Apart from the high production cost, a stumbling block for achieving the extensive use of alcohols is liquid–liquid phase separation in hydrocarbon–alcohol mixtures that becomes even more exacerbated by the presence of water. While different impurities (water, ions, organic molecules) can either induce or inhibit phase separation in hydrocarbon–alcohol systems, there is little known about the underlying mechanisms of these phenomena, since molecular level studies of these systems are scarce . In contrast, there is considerable interest in the nature of hydrophobic and hydrophilic hydration, with many recent controversial findings. For example, until recently, hydration of alcohols has been interpreted in terms of the Frank–Evans classical “iceberg” model .…”
Section: Introductionmentioning
confidence: 99%
“…Usually, a size variation is observed, which often can be modelled using log‐normal distributions. Apart from the determination of composition and molecular interactions, the droplet size distribution (DSD) is therefore an important aim in the characterisation of emulsions.…”
Section: Introductionmentioning
confidence: 99%