Effect of Different Rootstocks on the Salt Stress Tolerance and Fruit Quality of Grafted Eggplants (Solanum melongena L.)
Maryam Mozafarian,
Barbara Hawrylak-Nowak,
Noémi Kappel
Abstract:Vegetable grafting is considered a rapid, non-chemical alternative method to relatively slow and expensive breeding to overcome the adverse effect of salinity. Therefore, a soilless experiment was performed to determine the salinity tolerance of eggplant (Solanum melongena) cv. Madonna grafted onto two different rootstocks, Solanum grandifolium × Solanum melongena (SH) and Solanum torvum (ST), as well as self-grafted (SG) and self-rooted (SR) as controls. All groups of plants were treated with 0 mM NaCl or 80 … Show more
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