Effect of Different Planting Density in Cocoa (Theobroma cacao l.) on Leaf Macro and Micronutrient Levels Grown under Coconut Ecosystem
Mohanalakshmi. M,
V. Jegadeeswari,
K. R. Vijayalatha
et al.
Abstract:An experiment investigating the impact of different cocoa densities on leaf macro and micronutrient levels within a coconut ecosystem was conducted at the Coconut Farm of the Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore. The study employed a Randomized Block Design (RBD) comprising eight treatments, each replicated three times. Notably, among the various spacing configurations, T1 (3m x 1.2m) exhibited the highest levels of leaf nitrogen (1.86%), phosphorus (0.08… Show more
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