2006
DOI: 10.1016/j.lfs.2006.03.045
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Effect of chronic supplementation with branched-chain amino acids on the performance and hepatic and muscle glycogen content in trained rats

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Cited by 26 publications
(26 citation statements)
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References 28 publications
(39 reference statements)
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“…Notably, SAA markedly recovered the blood parameters of tissue damage, which was also observed in both resting and exercise-stressed animals. 22,23) Such effects might be due to its tissue-preserving activities via direct antioxidant or indirect energy-preserving effects, in parallel with previous reports that showed the beneficial effects of branched-chain amino acids on CPK, LDH, lactate, 39,40) suggestive of a partial role of branched-chain amino acids included in SAA (3.49% Val, 1.25% Ile and 1.24% Leu). 23) In addition, SAA's antioxidant and energy-preserving activities were confirmed from its strong suppressive effects on lipid peroxidation of gastrocnemius muscles and the recovering action on hepatic and muscular glycogen.…”
Section: Discussionsupporting
confidence: 58%
See 1 more Smart Citation
“…Notably, SAA markedly recovered the blood parameters of tissue damage, which was also observed in both resting and exercise-stressed animals. 22,23) Such effects might be due to its tissue-preserving activities via direct antioxidant or indirect energy-preserving effects, in parallel with previous reports that showed the beneficial effects of branched-chain amino acids on CPK, LDH, lactate, 39,40) suggestive of a partial role of branched-chain amino acids included in SAA (3.49% Val, 1.25% Ile and 1.24% Leu). 23) In addition, SAA's antioxidant and energy-preserving activities were confirmed from its strong suppressive effects on lipid peroxidation of gastrocnemius muscles and the recovering action on hepatic and muscular glycogen.…”
Section: Discussionsupporting
confidence: 58%
“…Tissue glycogen was well preserved by the branched-chain amino acids, although there were controversial results on the role of glycogen in improving exercise performances. 40,41) In relation to the muscular adaptation to exercise, the effect of SAA on the mitochondrial change which is regulated by peroxisome proliferator-activated receptor g cofactor-1a (PGC-1a) remains to be further studied. 42,43) It is well known that immune systems and adrenal glands are responsive to physical stresses.…”
Section: Discussionmentioning
confidence: 99%
“…However, the hepatic expression of glycogen synthase was not increased by BCAA administration, which may explain why the blood glucose concentrations were not affected. It has been reported that chronic BCAA administration increases muscle and hepatic glycogen content in the rats supplemented with BCAA for 6 weeks [de Araujo et al, 2006]; therefore, long-term administration of BCAA may be necessary to increase hepatic glycogen synthesis and lower the blood glucose.…”
Section: Discussionmentioning
confidence: 99%
“…The effect of exercise performance improvement by L-ornithine hydrochloride ingestion may not be expected in the case of the present relatively brief, high-intensity exercise. Many previous studies have reported the effects of amino acid ingestion on improving performance, but a variety of exercise types were used (de Araujo et al, 2006;Norton and Layman, 2006;Zoeller et al, 2007;Smith et al, 2008). Namely, there are studies which used short duration, high-intensity exercise and studies which used long term, moderate-intensity exercise.…”
Section: Discussionmentioning
confidence: 99%