2019
DOI: 10.1111/jpn.13129
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Effect of chicken egg yolk immunoglobulins on serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets

Abstract: This study was conducted to test the hypothesis that dietary supplementation with anti‐E. coli, chicken egg yolk immunoglobulins (IgY), may affect early weaned piglet (EWP) intestinal functions and enteric micro‐organisms. One hundred and forty‐eight ([Landrace × Yorkshire] × Duroc) piglets, weaned at age day 21, were randomly assigned to receive one of three diets for 14 days. Treatment group one (control group) was fed the base diet. Treatment group two (antibiotics group) was fed the base diet which was sup… Show more

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Cited by 8 publications
(3 citation statements)
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References 46 publications
(59 reference statements)
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“…Escherichia coli is one of the major sources of intestinal pathogens and is responsible for a range of illnesses, including diarrhoea (Fairbrother et al, 2005; Tan et al, 2019). Clostridium species are emerging opportunistic pathogenic bacteria that cause disease in pigs.…”
Section: Discussionmentioning
confidence: 99%
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“…Escherichia coli is one of the major sources of intestinal pathogens and is responsible for a range of illnesses, including diarrhoea (Fairbrother et al, 2005; Tan et al, 2019). Clostridium species are emerging opportunistic pathogenic bacteria that cause disease in pigs.…”
Section: Discussionmentioning
confidence: 99%
“…RNA samples were reverse transcribed into cDNA using the Superscript First‐Strand Synthesis System (Invitrogen). cDNA samples were then tested for intestinal cytokine expression by real‐time PCR performed as previously described in Tan et al (2019). Results were normalized to GAPDH expression, and relative quantification was calculated using the 2 −ΔΔCT method.…”
Section: Methodsmentioning
confidence: 99%
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