2010
DOI: 10.1016/j.carbpol.2009.10.005
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Effect of chemical treatments on properties of green coconut fiber

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Cited by 294 publications
(189 citation statements)
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“…Similar work was reported by Arrakhiz et al [22]. Brigida et al [23] that FTIR analyses also reveal a reduction in hemicellulose content in the treated fibers. The absorbance peak characteristics at 2849 cm -1 shows the C-H stretching vibration of methyl and methylene groups in the cellulose and hemicellulose molecules.…”
Section: Fourier Transform Infrared Spectroscopy (Ftir)supporting
confidence: 86%
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“…Similar work was reported by Arrakhiz et al [22]. Brigida et al [23] that FTIR analyses also reveal a reduction in hemicellulose content in the treated fibers. The absorbance peak characteristics at 2849 cm -1 shows the C-H stretching vibration of methyl and methylene groups in the cellulose and hemicellulose molecules.…”
Section: Fourier Transform Infrared Spectroscopy (Ftir)supporting
confidence: 86%
“…The asymmetric C-H3 and C-H symmetric represented the absorbance band at 1471 cm -1 and 1318 cm -1 which revealed the deformation of the lignin molecules due to alkaline treatment. The large peak observed for the untreated fiber can be associated to the prescence of lignin and confirmed by the peaks [23,24]. The treated alkaline fiber shows the peaks at 1400 cm -1 and 1300 cm -1 revealed C-O stretching vibrations for the untreated fiber disappears after treatment.…”
Section: Fourier Transform Infrared Spectroscopy (Ftir)mentioning
confidence: 57%
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“…Riyajan and Intharit (2011) studied the morphology of sugarcane bagasse subjected to a combined sodium hydroxide and silane pretreatment, showing that the surface of raw bagasse exhibited lower roughness when compared with the pretreated bagasse, which was caused by the removal of fatty acids from the surface of the bagasse. Morphological studies with green coconut, soybean straw, wheat bran, rice hulls, sugarcane bagasse and cashew apple have also been carried out after different pretreatments (Brigida et al, 2010;Xu et al, 2007;Zhao et al, 2010;Camargo et al, 2012 andRocha, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…Isso pode ser explicado pela remoção parcial e desigual de constituintes da fibra após o tratamento químico por NaOH, conforme apresentado em micrografia anterior. Brígida et al [14] utilizaram um tratamento químico por imersão de 5g de fibras em solução de 4 a 6% de 100 mL de NaOCl durante 2 horas a 30°C e, em seguida, as fibras foram lavadas com água e embebidas em solução de 10% de 100 mL de NaOH durante 1 hora a 30 ºC. O tratamento utilizado por Brígida et al [14] causou uma redução significativa em aproximadamente um terço do diâmetro médio de fibra de coco, se comparado ao da fibra natural.…”
Section: Comportamento Morfológicounclassified