“…There are commercial extenders (Beltsville TS [BTS], Modified Modena [MM] and MR‐A) that are effective for the extension and storage of boar semen, reaching on average 80% in gestation rates and 11 live births if the AI is done on the first day, whereas fertility is preserved if the number of sperm extended in BTS and MR‐A is doubled to 4 days (Johnson, Aalbers, & Grooten, ). The interaction of such factors as the ejaculate fraction, the extender, the boar and storage days significantly influences the quality of liquid‐stored sperm (Dziekońska, Świąder, et al, ), affecting mainly DNA integrity (Bielas, Niżański, Partyka, Rząsa, & Mordak, ); however, the main factors that affect cell functionality are the collection and storage temperature after dilution and the extender used (Johnson et al, ). The lipid composition of the sperm membrane in pigs is associated with cryotolerance (Yeste et al, ), since the cholesterol–phospholipid and protein–phospholipid ratios, 0.26 and 1.26 respectively (Parks & Lynch, ), increase sperm susceptibility to thermal shock, which occurs when the fresh semen cools off quickly from body temperature to 15°C (Johnson et al, ).…”