“…Furthermore, it has been established that the specific type of food or beverage ingested can further influence these modifications. 36 , 54 , 85 , 86 Pulse wave spectrum analysis has shown that prandial (related to eating a meal) activities can lead to an increase in C2 and C4, coupled with a decrease in C5 to C9. 57 In a separate study, ingestion was associated with an increase in C1 and C2, along with a decrease in C3, C5 to C10, while defecation (the elimination of waste from the body) was linked to an increase in C4 to C8 and a decrease in C2.…”