Effect of biosecurity‐based interventions on broiler crude mortality rate at an early stage of production in the small‐scale farming system in Bangladesh
Abstract:BackgroundBiosecurity‐based interventions are important health strategies for the control of infectious disease and improve productivity in broiler. There are various reasons why broilers die at the early stages of production; however, biosecurity measures are crucial in reducing the risk of disease prevalence and can therefore affect the overall deaths in a flock for a specific period (crude mortality rate [CMR]).ObjectivesThis study was designed to determine the current biosecurity situation on small‐scale b… Show more
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