1973
DOI: 10.1128/aac.3.1.33
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Effect of Assay Medium on the Antibacterial Activity of Certain Penicillins and Cephalosporins

Abstract: It is well known that the composition of the assay medium greatly affects the antimicrobial activity of aminoglycoside antibiotics. A similar response has now been observed with certain penicillins and cephalosporins. In the case of these compounds, this effect is apparently governed by the chemical nature of the penicillin 6-and cephalosporin 7-side chains. In comparison with their activity in Nutrient Broth, the activity of some of the fl-lactam antibiotics that have a weakly basic or basic group in their si… Show more

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Cited by 32 publications
(19 citation statements)
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References 9 publications
(6 reference statements)
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“…We carried out the screening experiments for the antibacterial activity [15,16] of β-lactams (±)-10-15 as well as the reference compounds cephalothin (16) [2] and penicillin G (17) [17]. The experiments were performed in vitro against different strains of four pathogenic microorganisms.…”
Section: Biological Activitymentioning
confidence: 99%
“…We carried out the screening experiments for the antibacterial activity [15,16] of β-lactams (±)-10-15 as well as the reference compounds cephalothin (16) [2] and penicillin G (17) [17]. The experiments were performed in vitro against different strains of four pathogenic microorganisms.…”
Section: Biological Activitymentioning
confidence: 99%
“…Our data agree with the latter study. The reason for the difference in results is probably related to the marked effect of culture media on BL-P1654 (17,21). The weakly basic BL-P1654 has up to a 40-fold reduction in activity on MHA as compared to nutrient broth.…”
Section: Resultsmentioning
confidence: 99%
“…Carbenicillin, which is acidic, does not show this variation. MHA is a more reliable indicator of the relative in vivo potency of BL-P1654 and carbenicillin than nutrient agar (17). The …”
Section: Resultsmentioning
confidence: 99%
“…Biological activity: We carried out the screening experiments for antimicrobial activities [10,11] of b-lactams (AE)-13 ± (AE)-16, a mixture of (AE)-13 and (AE)-15 (1:1 w/w), as well as the reference compounds ampicillin (25), amoxicillin (26), penicillin G (27), and clavulanic acid (28). The experiments were performed in vitro against different strains of five pathogenic microorganisms up to 128 mg mL…”
Section: Discussionmentioning
confidence: 99%