2006
DOI: 10.1007/s00436-005-0025-7
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Effect of artificial gastrointestinal fluids on the excystation and metacystic development of Entamoeba invadens

Abstract: The effect of artificial gastric fluid (AGF), containing 0.5% pepsin and 0.6% hydrochloric acid, pH 1.8, in distilled water, on the excystation and metacystic development of Entamoeba invadens was examined. Excystation, which was assessed by counting the number of metacystic amoebae after inducing excystation, was enhanced by pretreatment of cysts with AGF for 30 to 60 min at 37 degrees C but not 26 degrees C. Longer exposure of cysts to AGF significantly reduced their viability. Significant enhancement of exc… Show more

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Cited by 8 publications
(6 citation statements)
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“…Another report previously described the use of compounds found in the upper GI tract on E. invadens excystment (Makioka, 2006). In that study excystment was increased in response to exposure to combinations of compounds that are different from those described here, and the resulting rates of excystment were considerably slower than those obtained with the water/bicarbonate/bile treatment described here.…”
Section: Discussionmentioning
confidence: 99%
“…Another report previously described the use of compounds found in the upper GI tract on E. invadens excystment (Makioka, 2006). In that study excystment was increased in response to exposure to combinations of compounds that are different from those described here, and the resulting rates of excystment were considerably slower than those obtained with the water/bicarbonate/bile treatment described here.…”
Section: Discussionmentioning
confidence: 99%
“…Stability Assay of HstPs and Hst in Simulated Gastric Fluid (SGF) and Simulated Intestinal Fluid (SIF). SGF and SIF were prepared as described in the United States Pharmacopeia and by Makioka et al 26 SGF consisted of 5 g of pepsin in 1000 mL of deionized water with hydrochloric acid at pH 1.8. SIF contained 6.8 g of monopotassium phosphate and 10 g of pancreatin in 1000 mL of deionized water at pH 6.8.…”
Section: ■ Materials and Methodsmentioning
confidence: 99%
“…Digestibility of polysaccharides was carried out based on the method previously reported (Makioka, Kumagai, Kobayashi, & Takeuchi, 2006). Artificial gastric juice (AGJ) contained pepsin (1%, w/v) and hydrochloric acid, pH 1.5.…”
Section: Digestibility Of Polysaccharidesmentioning
confidence: 99%