2007
DOI: 10.4028/www.scientific.net/msf.539-543.3163
|View full text |Cite
|
Sign up to set email alerts
|

Effect of Aging on Microstructure and Martensitic Transformation in Ti-Zr-Ni Shape Memory Alloys

Abstract: Effect of isothermal aging on martensitic transformation temperatures, mechanical properties and microstructure was investigated for a Ni-rich Ti-Zr-Ni shape memory alloy at temperatures ranging from 673 K to 773 K. The aging behaviour was two stage process: the first stage associated with an increase in the Vickers hardness and a decrease in martensitic transformation temperatures and the second stage with a decrease in the hardness and increase in the transformation temperatures. Second stage was also charac… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

1
1
0

Year Published

2007
2007
2023
2023

Publication Types

Select...
7

Relationship

1
6

Authors

Journals

citations
Cited by 7 publications
(2 citation statements)
references
References 8 publications
1
1
0
Order By: Relevance
“…4. Sandu et al 10) reported that Ti-52 mol%Ni-6 mol%Zr wrought alloy has a narrow transformation width and a similar DSC curve to that of our research. This may closely be related to dissolving Zr into TiNi matrix, but, further research is needed.…”
Section: Effect Of Mechanical Alloying On the Microstructuresupporting
confidence: 69%
“…4. Sandu et al 10) reported that Ti-52 mol%Ni-6 mol%Zr wrought alloy has a narrow transformation width and a similar DSC curve to that of our research. This may closely be related to dissolving Zr into TiNi matrix, but, further research is needed.…”
Section: Effect Of Mechanical Alloying On the Microstructuresupporting
confidence: 69%
“…10) On the other hand, the hardness increased in the initial stage followed by a slight decrease after the longer aging. The aging conditions which give the highest hardness correspond roughly to the one that gives the lowest martensitic transformation temperature.…”
Section: Introductionmentioning
confidence: 99%