1975
DOI: 10.2527/jas1975.401108x
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Effect of Age of Boars on Testicular Lipids and Fatty Acids

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1977
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Cited by 6 publications
(2 citation statements)
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“…The sperm-rich fraction of the ejaculates was collected using the gloved hand manual method. Pooled semen was extended in Beltsville Thawing solution (BTS; [31]) to 30×10 6 spermatozoa/ml (Inseminate doses). After collection, seminal characteristics (total sperm numbers per ejaculate, subjective sperm motility, acrosome integrity and normal morphology) were evaluated using standard laboratory techniques [32].…”
Section: Methodsmentioning
confidence: 99%
“…The sperm-rich fraction of the ejaculates was collected using the gloved hand manual method. Pooled semen was extended in Beltsville Thawing solution (BTS; [31]) to 30×10 6 spermatozoa/ml (Inseminate doses). After collection, seminal characteristics (total sperm numbers per ejaculate, subjective sperm motility, acrosome integrity and normal morphology) were evaluated using standard laboratory techniques [32].…”
Section: Methodsmentioning
confidence: 99%
“…M aturation of testis during mammalian puberty increases the proportion of long‐chain highly polyunsaturated fatty acids (hPUFAs) within testicular phospholipids (PLs), as shown for rats (1), boars (2), bulls (3), monkeys (4), and humans (5). hPUFAs accumulate in phosphatidylcholine (PC) and phosphatidylethanolamine (PE) of developing monkey testis (4) and differentiating rat spermatocytes (6) and are strongly enriched in PC and PE of adult testis as compared with other tissues (2, 4, 7‐10) forming 8 to 24% of the fatty acids in human testis (11) and up to 58% in human semen (12). The highest levels of hPUFAs among testicular cell types (Leydig, Sertoli, and germ cells) were found for germ cells (13), which lack the enzymatic requirements for an efficient hPUFA biosynthesis and thus are dependent on their uptake (14–17).…”
mentioning
confidence: 98%