Effect of a low glycemic index Mediterranean diet on cardiovascular risk factors in women diagnosed with breast cancer: preliminary data from DEDiCa study

Montagnese, C.; Porciello, Giuseppe; Vitale, Sara; Palumbo, Elvira; Calabrese, Ilaria; Crispo, Anna; Grimaldi, Maria; Pica, Rosa; Marotta, Vincenzo; Esindi, N.; Prete, Melania; Cubisino, Serena; Falzone, Luca; Laurentiis, Michelino De; Rinaldo, Massimo; D'Aiuto, M.; Cianniello, Daniela; Pacilio, Carmen; Pinto, Monica; Thomas, G.; Catalano, Francesca; Banna, Giuseppe Luigi; Ursino, V.; Ferraù, Francesco; Rossello, Rosalba; Serraino, D.; Massarut, S.; Poletto, L.; Martinuzzo, V.; Guerra, G.; Farina, A.; Messina, F.; Cavalcanti, Ernesta; Minopoli, Anita; Fiorillo, Pasqualina C; Grilli, Bruna; Cuomo, Marco; Comegna, C.; Cervo, S.; Evangelista, C.; Bolzicco, D.; Steffan, A.; Riccardi, G.; Jenkins, D. J. A.; Gatti, Davide; Libra, Massimo; Celentano, Egidio; Botti, G.; Augustin, Livia S. A.

doi:10.1016/j.numecd.2019.12.039

Nutrition, Metabolism and Cardiovascular Diseases

2020

DOI: 10.1016/j.numecd.2019.12.039

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Effect of a low glycemic index Mediterranean diet on cardiovascular risk factors in women diagnosed with breast cancer: preliminary data from DEDiCa study

C. Montagnese¹,

Giuseppe Porciello

Sara Vitale

et al.

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Effect of a low glycemic index Mediterranean diet on cardiovascular risk factors in women diagnosed with breast cancer: preliminary data from DEDiCa study

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