Abstract:<p style="text-align: justify;">Este estudio evaluó los efectos de las instrucciones no explícitas sobre la conducta alimentaria. Participaron cinco jóvenes entre los 19 y 24 años, a quienes se les observó durante dos fases experimentales a dos tipos de alimento nutricional (fruta y agua) y no nutricional (papas fritas y refresco). Los participantes fueron f lmados en dos programas de video. En la primera fase se grabaron videos musicales y en la segunda, un documental sobre hábitos alimentarios saludabl… Show more
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