“…The enzymatic activity of LDH‐O in the oxidative direction in fish is required for the conversion of lactate into pyruvate, maintaining the energy balance when necessary and also to be utilized in the gluconeogenic pathway (Herrera et al, ; Oyarzún et al, ; Sangiao‐Alvarellos et al, ; Vargas‐Chacoff, Arjona, et al, ). It has been observed that under the stress conditions produced by parasitic infection with C. rogercresseyi , the LDH‐O activity increased in the muscle of Atlantic salmon and coho salmon, suggesting that salmonids need more energy to fight parasitic infections and thus resulting in an increased production of pyruvate (Vargas‐Chacoff et al, ). Moreover, increase of LDH‐O in muscle has been observed in Dicologlossa cuneata reared at high stocking density and in the killifish Fundulus heteroclitus exposed to hypoxic conditions (Herrera et al, ; Rees, Figueroa, Wiese, Beckman, & Schulte, ).…”