2022
DOI: 10.1155/2022/3787838
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Ecotoxicological Assessment of Heavy Metal and Its Biochemical Effect in Fishes

Abstract: Level of toxic heavy metal concentration like lead (Pb), chromium (Cr), cadmium (Cd), iron (Fe), copper (Cu), zinc (Zn), and nickel (Ni) in thirty-six soft and hard organs and their impact on lipid profile of Hypophthalmichthys molitrix and Catla catla fish species inhibiting in Tanda Dam reservoir were investigated. The heavy metal concentrations in water, sediment, and fish of the different regions in the reservoir were determined with atomic absorption spectrophotometer. Lipid profile was carried out by AOA… Show more

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Cited by 11 publications
(11 citation statements)
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“…In the reviewed studies with fish, a change in the content of PUFAs, MUFAs and SFAs was observed after exposure to organic and inorganic pollutants [ 4 , 56 , 57 ]. A notable observation from the results obtained was that the higher ƩSFA values were recorded in both fish species caught at VIS.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…In the reviewed studies with fish, a change in the content of PUFAs, MUFAs and SFAs was observed after exposure to organic and inorganic pollutants [ 4 , 56 , 57 ]. A notable observation from the results obtained was that the higher ƩSFA values were recorded in both fish species caught at VIS.…”
Section: Resultsmentioning
confidence: 99%
“…The accumulation and toxicity of metals in fish is multidirectional and leads to physiological and chemical changes in the body of fish. Metals can stimulate an excessive formation of reactive oxygen species and disrupt the balance of oxidation–reduction reactions, resulting in structural damage to lipids (primarily polyunsaturated fatty acid (PUFAs)), proteins, and DNA [ 4 ]. The presence of contaminants such as metals can greatly affect fatty acid (FA) composition through changes in the relative abundance of individual fatty acids [ 5 , 6 , 7 , 8 , 9 , 10 ].…”
Section: Introductionmentioning
confidence: 99%
“…The long-chain FA, i.e., omega-3 and omega-6 PUFA, are the two most important due to their multiple biological functions, such as reducing oxidative stress and protecting the cardiovascular system. The beneficial effects of consuming long-chain PUFA have been associated with positive effects on human health [42] In the reviewed studies with fish, a change in the content of PUFAs, MUFAs and SFAs was observed after exposure to organic and inorganic pollutants [5,43,44]. A notable observation from the results obtained was that the higher ƩSFA values were recorded in both fish species caught at VIS.…”
Section: Correlation Of Metals Concentrations With Fatty Acids Contentmentioning
confidence: 99%
“…Xenobiotics attack cells and damage their structure and function, which can lead to apoptosis and necrosis. [5]. The presence of contaminants such as metals can greatly affect fatty acid composition [6][7][8][9].…”
Section: Introductionmentioning
confidence: 99%
“…Some heavy metals in small quantities are essential for biological systems. Although some of them (Pb, Cd, & Hg) in high concentrations show adverse effects on living organisms that may be accompanied by disturbances in metabolic processes, growth, and reproduction with consequences for the entire trophic chain including even humans (Flora et al, 2008;Hermenean et al, 2015;Elbeshti et al, 2018;Marenkov et al, 2021;Haseeb et al, 2022). Among the species of aquatic animals, fish are permanent residents of this environment, which cannot escape the devastating effects of pollutants (Jacquin et al, 2020;Facey et al, 2022).…”
Section: Introductionmentioning
confidence: 99%