2020
DOI: 10.1126/sciadv.aba9652
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Ecosystem stability and Native American oyster harvesting along the Atlantic Coast of the United States

Abstract: The eastern oyster (Crassostrea virginica) is an important proxy for examining historical trajectories of coastal ecosystems. Measurement of ~40,000 oyster shells from archaeological sites along the Atlantic Coast of the United States provides a long-term record of oyster abundance and size. The data demonstrate increases in oyster size across time and a nonrandom pattern in their distributions across sites. We attribute this variation to processes related to Native American … Show more

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Cited by 35 publications
(21 citation statements)
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“…Moreover, recent research shows that Native American communities along the South Atlantic coast sustainably harvested oysters for thousands of years, evidenced by an increase in oyster size from the Late Archaic through Mississippian periods (5000–370 cal. BP) [ 20 ]. This stands in contrast to an argument that changes in oyster sizes may reflect unsustainable human management practices.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Moreover, recent research shows that Native American communities along the South Atlantic coast sustainably harvested oysters for thousands of years, evidenced by an increase in oyster size from the Late Archaic through Mississippian periods (5000–370 cal. BP) [ 20 ]. This stands in contrast to an argument that changes in oyster sizes may reflect unsustainable human management practices.…”
Section: Discussionmentioning
confidence: 99%
“…Eastern oysters ( Crassostrea virginica ), hereby simply referred to as oyster(s), were an important part of larger economic resources on the Georgia coast, and recent research shows that they were sustainably harvested by Native American communities for thousands of years [ 19 , 20 ]. Oysters were integral to other aspects of life as well, including their use in mound construction and shell ring formation, which can be seen at the Sapelo Shell Rings and later platform mounds along the Georgia coast, such as the Mississippian Period (1150–370 cal.…”
Section: Methodsmentioning
confidence: 99%
“…Moreover, recent research shows that Native American communities along the South Atlantic coast sustainably harvested oysters for thousands of years, evidenced by an increase in oyster size from the Late Archaic through Mississippian periods (5000 – 370 cal. BP) [17]. This stands in contrast to an argument that changes in oyster sizes may reflect unsustainable human management practices.…”
Section: Discussionmentioning
confidence: 99%
“…Eastern oysters ( Crassostrea virginica ), hereby simply referred to as oyster(s), were an important part of larger economic resources on the Georgia coast, and recent research shows that they were sustainably harvested by Native American communities for thousands of years [16, 17]. Oysters were integral to other aspects of life as well, including their use in mound construction and shell ring formation, which can be seen at the Sapelo Shell Rings and later platform mounds along the Georgia coast, such as the Mississippian Period (1150 – 370 cal.…”
Section: Methodsmentioning
confidence: 99%
“…Habitat stewardship and species husbandry have been conducted by indigenous peoples for millennia [ 20 , 21 , 22 ]. To achieve a sustainable future, these will need to be incorporated as a central tenet of the Anthropocene together with a radical change in environmental hygiene in general.…”
Section: Introductionmentioning
confidence: 99%