2013
DOI: 10.1134/s0032945213030016
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Ecophysiological patterns of distribution and behavior of freshwater fish in thermal gradients

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Cited by 25 publications
(15 citation statements)
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“…All groups showed little variation after 31 hr and a stable temperature preference could stated after 41 hr, which implies reaching the final temperature preference. This was in compliance with other studies which regarded 24-96 hr sufficient for the fish to reach their final temperature preference (Golovanov, 2013;Reynolds & Casterlin, 1979;Richards, 1977). Table 2).…”
Section: Final Temper Ature Preferen Cesupporting
confidence: 91%
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“…All groups showed little variation after 31 hr and a stable temperature preference could stated after 41 hr, which implies reaching the final temperature preference. This was in compliance with other studies which regarded 24-96 hr sufficient for the fish to reach their final temperature preference (Golovanov, 2013;Reynolds & Casterlin, 1979;Richards, 1977). Table 2).…”
Section: Final Temper Ature Preferen Cesupporting
confidence: 91%
“…At a preferred temperature of 15°C, the metabolism, specific growth rate, swimming speed, cardiac output and oxygen uptake were maximal (Brett, ). There is evidence for a strong correlation of the final temperature preference and optimal growth (Golovanov, ; Jobling, ). However, the temperature preference does not always correspond with optimal growth temperature.…”
Section: Final Temperature Preferencementioning
confidence: 99%
“…Previous works have reported variability in the allometric relationship between body mass and metabolic rate at both inter-and intraspecific levels in many organisms (Bokma, 2004;Glazier, 2005;Seibel, 2007). Here, covariations increase as temperature decreases and predation increases (Figure 2b).…”
Section: Discussionmentioning
confidence: 62%
“…Here, covariations increase as temperature decreases and predation increases (Figure 2b). Although this should be interpreted with care (see statistical caution above), the metabolic allometry might vary allowing individuals to optimize energetic efficiency under different environmental constraints (Glazier, 2005;Killen et al, 2010). Fish can notably adapt their lifestyle to increase or decrease their energetic assimilation in order to cope with biotic and abiotic constraints, such as predation (Killen et al, 2010).…”
Section: Discussionmentioning
confidence: 99%
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