“…Research by Praza & Shamadiyah (2020) in North Aceh, Devi et al (2020) in Ciamis, Yuliana et al (2013) in Bandar Lampung, and Sukandar (2007) in Banjar have identified socioeconomic factors affecting food security, including age, education, head of household's occupation, household knowledge, family size, asset ownership, household income, and location. Junaidi et al (2022) observed differences in food security between plantation and food crop households, where family characteristics and coping strategies influenced food security in plantation households, but not in food crop households. Furthermore, Junaidi et al (2020) found that economic coping strategies and social capital significantly influence food security among poor urban households in Jambi Province.…”