Ecological Risk Assessment, Interpolation, and Pollution Source Identification of Toxic Elements in Soils and Leaves of the Vineyard of Malayer County

Abstract

<jats:p>Grape is a strategic product in the county of Malayer. Despite the great importance and existence of polluted resources in the vicinity of vineyards in Malayer, there are few studies conducted in this regard. To evaluate the pollution level of toxic elements in these vineyards, 20 sampling stations were selected randomly and samples of garden soil and leaves of grapevine species were collected. After the acidic digestion of the samples, the concentrations of the heavy metals were measured using atomic absorption spectrometer. Then, the indices of contamination factor (Cf), geoaccumulation index (Igeo), biological accumulation coefficient (BAC), and ecological risk index (RI) were calculated. According to the results obtained for Igeo and Cf indices, the soil in the study region was moderately contaminated with copper. However, the ecological risk index and BAC of the studied region were low. To investigate the spatial distribution of copper in the studied region, the spatial distribution map was prepared. To locate the source of copper contamination and investigate the effect of various land uses on the amount of contamination, land use map (LUM) of vineyards was generated. To this end, images were downloaded from Landsat Satellite, and after the exertion of various corrections on the images based on the supervised classification method, the LUM with agricultural, residential, vineyard, brick furnace and pasture classes was prepared. The comparison of the LUM and the copper contamination map illustrated that the copper contamination was higher in the places with urban and adobe furnace land-use types.</jats:p>

Effect of Sulfur Granular Municipal Solid Waste, Humic Acid, and Nano Fe-Oxide on Lead Uptake by Plants in a Calcareous Soil in the Presence of Thiobacillus

“…In principle, the pollution of agricultural lands with heavy metals such as Pb, Cd, Zn, and Ni from sources such as phosphate fertilizers, sewage sludge, municipal wastewater, and domestic wastewater is one of the major problems and serious threats to human health (16). Therefore, reducing the entry of these pollutants into the food chain is one of the most significant subjects of environmental studies (17,18).…”