2003
DOI: 10.1016/s0160-4120(02)00157-5
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Ecological issues related to ozone: agricultural issues

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Cited by 250 publications
(157 citation statements)
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References 86 publications
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“…In the lower troposphere ozone is considered a dangerous pollutant that negatively influencing human health and ecosystems (EPA, 2006;Gurjar et al, 2010), being a key constituent of urban smog. Ozone in the troposphere is the third most important greenhouse gas (Fuhrer and Booker, 2003;Forster et al, 2007). While the level of tropospheric ozone in Europe and North America has decreased since the 1980's due to the reduction of precursor emissions [for example, NO x (classically defined as NO + NO 2 ) and volatile organic compounds (VOC)], it continues to increase in the Asian region (Jonson et al, 2006).…”
Section: Introductionmentioning
confidence: 99%
“…In the lower troposphere ozone is considered a dangerous pollutant that negatively influencing human health and ecosystems (EPA, 2006;Gurjar et al, 2010), being a key constituent of urban smog. Ozone in the troposphere is the third most important greenhouse gas (Fuhrer and Booker, 2003;Forster et al, 2007). While the level of tropospheric ozone in Europe and North America has decreased since the 1980's due to the reduction of precursor emissions [for example, NO x (classically defined as NO + NO 2 ) and volatile organic compounds (VOC)], it continues to increase in the Asian region (Jonson et al, 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Ozone (O 3 ) is currently the most important air pollutant that negatively affects growth of both agricultural and native species in most parts of the world (Ashmore, 2005;Benton et al, 2000;Clarke et al, 1990;Fuhrer and Booker, 2003;Karnosky et al, 2007;Krupa et al, 2001;Wang et al, 2007a). Limited measurements suggest that pre-industrial ground-level O 3 concentration ([O 3 ]) was about 10 ppb (Volz and Kley, 1988).…”
Section: Introductionmentioning
confidence: 99%
“…Then it reacts with lipid and protein components of cell walls and plasma membranes, leading to formation of aldehydes, peroxides and assorted reactive oxygen species (Lindroth 2010). These products can then activate various transduction pathways for defence responses: stomatal closure, production of anti-oxidants such as ascorbate, phenolics (Lindroth 2010) and isoprenoids (Loreto et al, 2004), and programmed cell death (Fuhrer & Booker 2003;Valkama et al, 2007). Therefore, O 3 can influence both ecosystem structure and functions (Heagle 1989;Heagle et al, 1999;Ashmore 2005;Muntifering et al, 2006).…”
Section: Introductionmentioning
confidence: 99%