2002
DOI: 10.1002/cne.10474
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Ecological, evolutionary, and functional correlates of sensilla number and glomerular density in the olfactory system of decapod crustaceans

Abstract: One of the features common among olfactory systems for vertebrate and invertebrate species is the division of the primary processing area into distinct clumps of synaptic neuropil, called glomeruli. The olfactory glomeruli appear to serve as functional units of olfaction and are the location of the primary processing between chemosensory afferents and second-order neurons. Although glomeruli are found across all phyla, their numbers and size appear to be characteristic for each species, giving rise to the spec… Show more

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Cited by 73 publications
(71 citation statements)
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References 71 publications
(35 reference statements)
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“…Their analysis strongly suggests that the epitope that SYNORF 1 recognizes is strongly conserved between the fruit fly and the hermit crab. Similar to Drosophila, the antibody consistently labels brain structures in representatives of all major subgroups of the malacostracan crustaceans (see Beltz et al 2003;Harzsch et al 1997Harzsch et al , 1998Harzsch et al , 1999Harzsch and Hansson 2008;Vilpoux et al 2006) in a pattern that is consistent with the assumption that this antibody does in fact label synaptic neuropils in Crustacea. In the crustacean first optic neuropil (the lamina), synapsin labeling is weak compared to the other brain neuropils (Harzsch et al 1997;Harzsch and Hansson 2008).…”
Section: Synapsinsupporting
confidence: 66%
“…Their analysis strongly suggests that the epitope that SYNORF 1 recognizes is strongly conserved between the fruit fly and the hermit crab. Similar to Drosophila, the antibody consistently labels brain structures in representatives of all major subgroups of the malacostracan crustaceans (see Beltz et al 2003;Harzsch et al 1997Harzsch et al , 1998Harzsch et al , 1999Harzsch and Hansson 2008;Vilpoux et al 2006) in a pattern that is consistent with the assumption that this antibody does in fact label synaptic neuropils in Crustacea. In the crustacean first optic neuropil (the lamina), synapsin labeling is weak compared to the other brain neuropils (Harzsch et al 1997;Harzsch and Hansson 2008).…”
Section: Synapsinsupporting
confidence: 66%
“…Fibers emerging from these clusters target the core of the neuropil (Fig. 2j), suggesting that these neurons are olfactory interneurons, an arrangement that closely resembles that in Malacostraca (22)(23)(24)(25). We suggest that the remipede clusters D and E correspond to the malacostracan clusters (18) 9͞11 and 10, respectively.…”
Section: Resultsmentioning
confidence: 72%
“…2h). In Malacostraca, in which these glomeruli have a slightly different architecture, they serve as functional units for olfactory processing and are the sites where the primary chemosensory afferents contact the dendrites of second-order neurons (22)(23)(24)(25). A small additional neuropil, the olfactory satellite neuropil (OS), is located between the ON and LAN1 on both sides of the remipede brain (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Number of aesthetascs, sensory hair on the outer flagella of the antennules, in L. amboinensis is significantly lower than in the high-density species L. boggessi (D. Zhang, unpublished data). The number of aesthetascs may be associated with the sensitivity of shrimp to distance pheromone (Beltz et al, 2003). Males of L. boggessi with a high number of aesthetascs displayed pre-copulatory behaviour earlier, suggesting that sensitivity of the olfactory system is associated with the number of aesthetascs (D. Zhang, unpublished data).…”
Section: Discussionmentioning
confidence: 99%