2018
DOI: 10.1021/acsami.8b02048
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Ecofriendly Fruit Switches: Graphene Oxide-Based Wrapper for Programmed Fruit Preservative Delivery To Extend Shelf Life

Abstract: According to Food and Agriculture Organization 2015 report, post-harvest agricultural loss accounts for 20-50% annually; on the other hand, reports about preservatives toxicity are also increasing. Hence, preservative release with response to fruit requirement is desired. In this study, acid synthesized in the overripe fruits was envisaged to cleave acid labile hydrazone to release preservative salicylaldehyde from graphene oxide (GO). To maximize loading and to overcome the challenge of GO reduction by hydraz… Show more

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Cited by 34 publications
(25 citation statements)
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“…GO was modied with amine groups through the attack of nucleophilic EDA on the electrophilic epoxide ring in GO as previously reported. 30 Aer synthesis, GO and AGO were characterized through various techniques, including XRD, TEM, UV-vis, Raman and EDX.…”
Section: Resultsmentioning
confidence: 99%
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“…GO was modied with amine groups through the attack of nucleophilic EDA on the electrophilic epoxide ring in GO as previously reported. 30 Aer synthesis, GO and AGO were characterized through various techniques, including XRD, TEM, UV-vis, Raman and EDX.…”
Section: Resultsmentioning
confidence: 99%
“…2A; red curve). 30 Aer AmB loading, GO-AmB and AGO-AmB showed the co-appearance of 1630 and 1590 cm À1 peaks corresponding to GO and AGO, respectively, with additional peaks at 1070 (C-O stretch) and 870 cm À1 (C-H stretch) corresponding to AmB ( Fig. 2A; blue and pink curve), conrms successful loading of AmB.…”
Section: Characterization Of Go and Agomentioning
confidence: 97%
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