Early Sowing on Some Soybean Genotypes under Organic Farming Conditions

Abstract

The demand for soybeans in Europe motivates breeders, researchers, and growers to find suitable cultivars to adapt and extend the soybean crop to improper climate areas. Weed control is a crucial aspect of crop technology in organic agriculture, but particularly for soybean crops. In laboratory conditions, the cumulative stress index for seedlings was determined to identify the susceptible cultivars. A field experiment with 14 soybean accessions and 2 sowing dates was conducted under organic farming conditions over the course of three years, from 2020 to 2022. Plant population density was found to be significantly (p < 0.01 and p < 0.1) negatively correlated to the degree of resistance to low temperature as well as infestation degree with weeds (for p < 0.05 and p < 0.1), with the exception of early sowing in 2021. Yield was significantly (p < 0.05, p < 0.01, p < 0.1) correlated with plant population density, with the exception of optimal sowing in 2022. Early sowing variants emerged with vigor in the first two years, breeding lines and registered varieties showed low input, and organic agriculture systems showed low yields in the drought years of 2020 and 2022. Although early sowing even in the first two years proved to be a practice that increased the cultivars’ performance, in 2022, due to the long period of chilling stress in the field, this option had negative effects on yield due to the high weed frequency. Therefore, the early sowing strategy for the soybean crop in this particular case of non-irrigated conditions in a temperate continental area proved to be a risky practice.

The Use of a Composition of Bacterial Consortia and Living Mulch to Reduce Weeds in Organic Spring Barley Cultivation as an Element of Sustainable Plant Production

“…However, it should be borne in mind that non-chemical methods of weed control are less effective [4]. Thus, agriculture based on a sustainable strategy and, especially, organic agriculture needs the use of appropriate crop varieties as well as management techniques to effectively overcome weed pressure, with limited use of crop protection products [5]. In addition, ongoing climate change is causing transformations in the weed species found in given areas [6].…”