“…Several studies have shown that the early-life microbiota plays a mediating role in host metabolic processes. Gut microbes are essential intermediaries in a wide range of mechanisms, including energy harvest, fat storage, regulation of lipid and glucose metabolism, induction of low-grade inflammation, gut barrier function, control of satiety through gut hormones, and interactions with host genetics [54,55]. To put it simply, the contribution of microbiota to the aforementioned mechanisms is based both on its metabolites, mainly (but not only) short-chain fatty acids (SCFAs), and on the activity of lipopolysaccharides (LPS) and bile acids [55].…”