“…In contrast, there is considerable controversy regarding the amount of PLB, which has been reported to be increased in diabetes (Zhong et al 2003) and obesity (Relling et al 2006), decreased in obesity (Ceylan-Isik et al 2011), and preserved in hypertension (Boknik et al 2001), diabetes (Bai et al 2012;Basu et al 2009;Zhong et al 2003), heart failure (Sande et al 2002), and insulinresistance (Miklos et al 2012). In contrast, a decreased amount of Ser 16 -phosphorylated PLB has been widely shown in animal models of hypertension (Boknik et al 2001), diet-induced insulinresistance (Mellor et al 2012), obesity (Ceylan-Isik et al 2011), diabetes (Zhong et al 2003v;Rodrigues et al 2011), and heart failure (Sande et al 2002), while there have been few reports describing an increased phosphorylated PLB amount in dietinduced insulin resistance (Miklos et al 2012). Since PLB monomers negatively regulate Ca 2+ reuptake into the SR by SERCA and this process is reversed by phosphorylation at Ser 16 , decreased phosphorylated PLB amounts in SHRSP fatty rats may have important implications for regulation of SERCA by PLB, leading to the development of cardiac dysfunction.…”