“…In the last decade, biochar has been focused upon due to its great potential for climate change mitigation, and its application to soil has emerged as an attractive strategy for sequestering carbon, reducing greenhouse gas (GHG) emissions, and improving soil quality (Lehmann, 2007;Atkinson et al, 2010;Agegnehu et al, 2016). Biochar may have variable effects on (i) soil properties, (ii) soil biota, including microbiota (Lehmann et al, 2011), (iii) plant growth and crop yield (Biederman and Harpole, 2013;Jefferey et al, 2015;Pandit et al, 2018;Sun et al, 2019), (iv) roots (Brennan et al, 2014;Prendergast-Miller et al, 2014;Xiang et al, 2017) and the rhizosphere microbiome (De Tender et al, 2016;Kolton et al, 2017), and (v) crop resistance to disease (Elad et al, 2011;Frenkel et al, 2017). Biochar has also been proved to be effective in the remediation of soils with both heavy metal and organic pollutants (Brennan et al, 2014;Zama et al, 2018), playing a critical role in reducing ecological and human health risks associated with heavy metal contamination.…”