“…One reason for the popularity of FRET is that, in addition to its use for detecting PPIs, it also can be used with genetically encoded, unimolecular sensors, and it can be used in native species in vivo (Frommer et al, 2009;Uslu and Grossmann, 2016). A range of sensor molecules have been developed or optimized for use in plants, enabling the detection of calcium (Krebs et al, 2012;Wagner et al, 2015), phosphate (Mukherjee et al, 2015), zinc (Lanquar et al, 2014), and abscisic acid (Jones et al, 2014a) as well as physiochemical states of the cell such as pH (Michard et al, 2008) and membrane voltage . One great advantage of using intramolecular FRET sensors lies in the theoretically equal stoichiometry, rendering ratiometric readouts independent of sensor concentration.…”