1986
DOI: 10.1002/pen.760260206
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Dynamic behavior of a single screw plasticating extruder part I: Experimental study

Abstract: The dynamic responses of a 2–1/2 inch single screw plasticating extruder and extrusion line were investigated. Step changes in screw speed, take‐up speed, back pressure, and processing materials were used to determine the transient responses of barrel pressures, die pressure, melt temperature, and extrudate thickness. Dynamic responses of the entire extrusion line can be explained by the flow mechanism of the extruder and the logical properties of the polymer used. A capillary rheometer was also used to determ… Show more

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Cited by 14 publications
(6 citation statements)
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“…Feed rate disturbances were modeled by a general first order transform function. Equations [7] and [8] show first order response of die pressure and motor torque in the time domain after a step change introduction in the s domain. The experimental results and model fitted were shown in Fig.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Feed rate disturbances were modeled by a general first order transform function. Equations [7] and [8] show first order response of die pressure and motor torque in the time domain after a step change introduction in the s domain. The experimental results and model fitted were shown in Fig.…”
Section: Resultsmentioning
confidence: 99%
“…They are also promising tools for product development and quality improvement. Dynamic analysis of extrusion data has been widely reported in the plastics extrusion literature (4,(7)(8)(9) and the same basic principles of polymer extrusion can be applied to food extrusion. However, the nature of the food ingredients, interaction between the food components, and physicochemical changes such as protein denaturation and starch gelatinization make modeling of food extrusion more complex.…”
Section: Introductionmentioning
confidence: 99%
“…Friction in the screw is a significant source of heat in the extruder. So sometimes not only external heating, but also external cooling of the extruder chamber is needed to achieve optimal temperature conditions [25,26].…”
Section: Screw Extrusion Processmentioning
confidence: 99%
“…Chan and Lee [23], Chan et al [24] and Nelson et al [25] proposed Laplace transfer function models (e.g., a first order, a second order and a lead-lag) to describe dynamic responses of an extrusion process. Laplace transfer function models accounted for the basic type of temperature and pressure responses with fitting of a phenomenological kinetic-elastic model to calculate other required parameters.…”
Section: A Control Schemes Based On Laplace Transform or Time Seriesmentioning
confidence: 99%