Does Integrated Sources of Nutrients Enhance Growth, Yield, Quality and Soil Fertility of Vegetable Crops?

Kumar, Mukesh; Chaudhary, Veena; Naresh, RK; Maurya, O.P.; Pal, S.L.

doi:10.20546/ijcmas.2018.706.017

Cited by 11 publications

(5 citation statements)

References 25 publications

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“…Use of organic sources like FYM, vermicompost, jivamrut and ghanjivanmrut performed better by providing higher available nutrient nitrogen and also good C:N ratio which ultimately helps in increase in availability of nitrogen to the soil over inorganic fertilizers and INM practices. Kumar et al, (2018) expressed that, the continuous application of crop residues along with FYM and green manure significantly increased the available N of soil over 100 per cent NPK alone treatment.…”

Section: Available Nitrogen (Kg Ha -1 )mentioning

confidence: 97%

Impact of Organic, Inorganic and Integrated Nutrient Management Practices On Carbon Pool and Nutrient Availability of Perennial, Annual and Seasonal Crops Grown Innagpur District

Reddy¹,

Badole²,

Nirgulkar³

et al. 2021

Int.J.Curr.Microbiol.App.Sci

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Section: Available Nitrogen (Kg Ha -1 )mentioning

confidence: 97%

Impact of Organic, Inorganic and Integrated Nutrient Management Practices On Carbon Pool and Nutrient Availability of Perennial, Annual and Seasonal Crops Grown Innagpur District

Reddy¹,

Badole²,

Nirgulkar³

et al. 2021

Int.J.Curr.Microbiol.App.Sci

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“…The adequate supply of nutrients over a longer period of time might not only facilitate the photosynthesis of the crop but also the translocation of photoassimilates to economic parts i.e. corm [24,25].…”

Section: Yield Attributes and Yieldmentioning

confidence: 99%

Effect of Corm and Soil Treatments with Organic Liquid Formulations on Performance of Elephant Foot Yam in Jharkhand, India

Biswas

Das²,

Thakur³

2023

IJPSS

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A field experiment was carried out at the farm of Divyayan Krishi Vigyan Kendra, Ramakrishna Mission Ashrama, Morabadi, Ranchi during kharif season of 2022 with 10 treatments (T1: control or no treatment, T2: Corm treatment with Beej Sanjeevani, T3: Corm treatment with Beejamrit, T4: Soil application of Jiwamrit, T5: Soil application of Panchagavya, T6: Soil application of Jiwamrit + Panchagavya, T7: Corm treatment with Beej Sanjeevani + soil application of Jiwamrit, T8: Corm treatment with Beej Sanjeevani + soil application of Panchagavya, T9: Corm treatment with Beejamrit + soil application of Jiwamrit, T10: Corm treatment with Beejamrit + soil application of Panchagavya) placed in three times replicated randomized block design to study the growth, yield and production economics of elephant foot yam under uses of organic corm and soil treatments. Results revealed that corm treatment with Beejamrit + soil application of Jiwamrit resulted in higher growth attributes, corm length (23.3 cm), dimeter (26.9 cm) and yield (32.8 t/ha). This corm + soil treatment also recorded the highest gross return (INR.2,62,400/ha), net return (INR.1,69,189/ha) and B:C (2.82). It also increased soil microbial population dynamics especially total bacteria (69.7 CFU × 106/g of soil).

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“…This led to the development of more flowers and fruits resulting in higher tomato fruit yield per plant [36]. It should be noted that nutrient uptake affects the tomato production by increasing mineral contents, flower clusters, fruit set percentage, and reducing physiological disorders leading to higher yield [37]. The current results are in agreement with the findings of [34] who showed that an increase in root surface area enhances nutrient uptake leading to increased total yields and the number of fruits per plant [38,39] also reported the highest crop yield per hectare after earthing up potato 15 days after complete plant emergence.…”

Section: Effect Of Earthing Up Levels and Pruning System On Tomato Yimentioning

confidence: 99%

Effects of Earthing up and Pruning Systems on Yield and Net Economic Benefit of Tomato (Solanum lycopersicon)

Keter

Oloo-Abucheli

Muraya

2021

AJAHR

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Tomato is a popular and extensively cultivated vegetable among the promising commodities in horticultural production in Kenya. It provides a wide variety of nutrients with many health-related benefits. Despite the importance, its yield and net economic benefits is limited by the cultural practices applied by farmers. There is limited knowledge on the effect of integrating pruning and earthing up on tomato yield and net economic benefit. This study investigated the effect of integration of pruning and earthing up on the growth and yield of tomatoes. A split-plot experimental design, arranged in a Randomized Complete Block Design, with three replications was used. The study investigated two factors i.e. pruning system in the main plot (single stem, double stem, and triple stem) and earthing up in sub-plots. (0 cm, 10 cm, 20 cm, and 30 cm). Fruit yield data was taken after each harvest. Data were analysed using SAS version 9.4 and significant means were separated using the least significant difference at α = .05. The findings of the study revealed that earthing up and pruning system had a significant (p ˂ .05) effect on tomato yield and net economic benefit. Triple stem pruning system, earthing up to 30 cm had the highest fruit yield with 21.82 tonnes/hectare in cultivation 1 and 21.84 tonnes/hectare in cultivation 2. The findings also revealed that triple stem pruning system, earthing up to 30 cm had the highest net economic benefit per hectare in both cultivation 1 and cultivation 2. To improve tomato yield and consequently improve net economic benefit, farmers are encouraged to consider triple stem pruning system and earthing up to level 30 cm.

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Does Integrated Sources of Nutrients Enhance Growth, Yield, Quality and Soil Fertility of Vegetable Crops?

Cited by 11 publications

References 25 publications

Impact of Organic, Inorganic and Integrated Nutrient Management Practices On Carbon Pool and Nutrient Availability of Perennial, Annual and Seasonal Crops Grown Innagpur District

Impact of Organic, Inorganic and Integrated Nutrient Management Practices On Carbon Pool and Nutrient Availability of Perennial, Annual and Seasonal Crops Grown Innagpur District

Effect of Corm and Soil Treatments with Organic Liquid Formulations on Performance of Elephant Foot Yam in Jharkhand, India

Effects of Earthing up and Pruning Systems on Yield and Net Economic Benefit of Tomato (Solanum lycopersicon)

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