1983
DOI: 10.1073/pnas.80.12.3581
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Docosahexaenoic acid is a strong inhibitor of prostaglandin but not leukotriene biosynthesis.

Abstract: Docosahexaenoic acid (DCHA), a major polyunsaturated acid component of fish lipid, is not a substrate for prostaglandin synthetase from ram seminal vesicles but is a strong competitive inhibitor (K;, 0.36 ,tM) of the conversion by this enzyme of arachidonate (K., 5.9 ,LM) to prostaglandins. In contrast, DCHA exhibits little interference to the conversion of arachidonate to metabolites on the leukotriene pathway. DCHA is a very poor substrate for the leukotriene-synthesizing system from RBL-1 cells and no form… Show more

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Cited by 365 publications
(158 citation statements)
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References 21 publications
(18 reference statements)
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“…In contrast to the inhibitory nature of DHA toward COX AA activity, 5-LOX AA metabolism was previously found to be minimally inhibited by DHA using enzyme derived from RBL-1 cells (9). This presents a potential shunting scenario which we were able to observe.…”
Section: Discussioncontrasting
confidence: 38%
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“…In contrast to the inhibitory nature of DHA toward COX AA activity, 5-LOX AA metabolism was previously found to be minimally inhibited by DHA using enzyme derived from RBL-1 cells (9). This presents a potential shunting scenario which we were able to observe.…”
Section: Discussioncontrasting
confidence: 38%
“…Greater inhibition of COX-1 vs. COX-2 with ω3 PUFA supplementation is consistent with decreased platelet aggregation and longer bleeding times in Eskimos and other groups on high marine-fish diets (9,40). Our data suggest that these effects may be because of highly decreased COX-1-derived TxA 2 and PGH 2 by platelets, but endothelial PGI 2 coupled with COX-2 would be inhibited to a significantly lesser extent to shift the vascular eicosanoid balance toward antiplatelet aggregation.…”
Section: Discussionmentioning
confidence: 78%
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“…The PUFAs can also inhibit PGHS synthesis in vitro (Achard et al, 1997), and competitively inhibit the conversion of arachidonic acid to prostaglandins of the 2 series (Corey et al, 1983;Fig. 3).…”
Section: Inhibition Of Pghs Synthesis and Activitymentioning
confidence: 99%
“…The mechanism of action of fish oil remains to be elucidated. Possibilities include inhibition of cyclo-oxygenase systems (Culp et al, 1979;Corey et al, 1983) and increased lipid peroxidation (Begin & Das, 1986;Begin & Ells, 1987;Begin et al, 1986Begin et al, , 1988Cheeseman et al, 1986). Moreover, in investigating these mechanisms it will be necessary to determine whether the effects are due to a specific n-3 fatty acid and conversely whether similar effects are obtained with n-6 fatty acids.…”
Section: Discussionmentioning
confidence: 99%