“…Their theory was supported by the intermediate morphological phenotypes of artificial hybridizations between sweet and ground cherry, overlapping native ranges, predominately disomic inheritance (Beaver & Iezzoni, 1993; Wang, 1998), and genomic in situ hybridization and karyotype analyses (Schuster & Schreibner, 1999). However, strong genomic and phylogenetic support for the origins of sour cherry, as well as insight into parentage and the number of allopolyploid origins, has been difficult to produce due to the technical challenges of generating and analyzing genomic data for polyploid genomes (Bird et al, 2021).…”