2015
DOI: 10.1016/j.geoderma.2015.06.019
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Divergent responses of organic matter composition to incubation temperature

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Cited by 4 publications
(4 citation statements)
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References 72 publications
(90 reference statements)
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“…After incubating soil samples with the addition of a labile (fresh) and a less labile (aged) plant residue at 12 and 32 °C, Creamer et al . () reported a feedback between microbial function and SOM composition. They observed that Gram‐negative (G − ) bacteria were more abundant in the presence of the aged residue, especially at the lower temperature.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…After incubating soil samples with the addition of a labile (fresh) and a less labile (aged) plant residue at 12 and 32 °C, Creamer et al . () reported a feedback between microbial function and SOM composition. They observed that Gram‐negative (G − ) bacteria were more abundant in the presence of the aged residue, especially at the lower temperature.…”
Section: Introductionmentioning
confidence: 99%
“…In this case, priming will be specific to soil type and microbial community size, which may be complicated further if the change in temperature causes a shift in the decomposer community. After incubating soil samples with the addition of a labile (fresh) and a less labile (aged) plant residue at 12 and 32 ∘ C, Creamer et al (2015) reported a feedback between microbial function and SOM composition. They observed that Gram-negative (G − ) bacteria were more abundant in the presence of the aged residue, especially at the lower temperature.…”
Section: Introductionmentioning
confidence: 99%
“…The experiment began on October 21, 2019. All the tubes were weighed and rehydrated every 2 days to maintain a 60% water-holding capacity during the experiment period (Creamer et al, 2015). PVC tubes were placed in an incubator under standardized conditions with the same condition as pre-incubated.…”
Section: Decomposition Experimentsmentioning
confidence: 99%
“…A degradação da MO pelos micro-organismos do solo são mediadas por enzimas cuja a síntese é controlada por inúmeros fatores bióticos e abióticos como a disponibilidade de nutrientes e água, condições ambientais, estrutura da comunidade microbiana do solo e complexidade química da MO (ALLISON et al, 2013). A complexidade química da MO tem sido considerada como o principal fator que regula sua decomposição, uma vez que compostos simples como hidratos de carbono e aminoácidos com baixos teores de lignina são rapidamente decompostos, enquanto que compostos quimicamente complexos como lignina e compostos aromáticos alifáticos são decompostos mais lentamente sendo acumulado nos solos (NG et al, 2014;CREAMER et al, 2015). Além da complexidade química o acesso da comunidade microbiana aos compostos a serem degradados também influenciam nas taxas e velocidade de degradação da MOS (DUNGAIT et al, 2012).…”
Section: Matéria Orgânica Do Solo (Mos)unclassified