2021
DOI: 10.3390/insects12070620
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Distribution of the Main Apis mellifera Mitochondrial DNA Lineages in Italy Assessed Using an Environmental DNA Approach

Abstract: Growing interest has been emerging on the need to monitor the genetic integrity of the European Apis mellifera subspecies that could be threatened by the human-mediated dispersion of non-native populations and lines. Mitochondrial DNA (mtDNA) lineages can provide useful information for this purpose. In this study, we took advantage of the environmental DNA (eDNA) contained in the honey, which can be analyzed to detect the main groups of mitotypes of the honey bees that produced it. In this study, we applied th… Show more

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Cited by 11 publications
(16 citation statements)
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“…The reasons for this difference could be attributed (i) to the lower number of large alleles that we could amplify/sequence from the degraded honey DNA (as discussed above, a potential bias in our study) than what could be obtained directly from the drone DNA in [23]; (ii) to a higher level of functional inbreeding in the Italian population analyzed in our study (from a limited number of colonies) than in the Polish populations that were also investigated from a larger number of colonies [23]; and/or (iii) to different levels of subspecies introgression (which usually increases variability) between the Italian and the Polish honey bee populations. This latter aspect could be hypothesized considering the high rate of hybridization of the original dark bee in Poland, as demonstrated by the mitochondrial and nuclear DNA markers [50], and the relatively lower level of hybridization that might have experienced the A. m. ligustica, particularly in the Italian region from which the analyzed samples originated (Emilia-Romagna), as could be inferred from our recent mtDNA investigation [34]. Other studies are needed to better address these questions.…”
Section: Discussionmentioning
confidence: 84%
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“…The reasons for this difference could be attributed (i) to the lower number of large alleles that we could amplify/sequence from the degraded honey DNA (as discussed above, a potential bias in our study) than what could be obtained directly from the drone DNA in [23]; (ii) to a higher level of functional inbreeding in the Italian population analyzed in our study (from a limited number of colonies) than in the Polish populations that were also investigated from a larger number of colonies [23]; and/or (iii) to different levels of subspecies introgression (which usually increases variability) between the Italian and the Polish honey bee populations. This latter aspect could be hypothesized considering the high rate of hybridization of the original dark bee in Poland, as demonstrated by the mitochondrial and nuclear DNA markers [50], and the relatively lower level of hybridization that might have experienced the A. m. ligustica, particularly in the Italian region from which the analyzed samples originated (Emilia-Romagna), as could be inferred from our recent mtDNA investigation [34]. Other studies are needed to better address these questions.…”
Section: Discussionmentioning
confidence: 84%
“…Honey is a unique source of environmental DNA (eDNA) as it contains traces of all the organisms that directly or indirectly contributed to produce it or were part of the hive environment where it was produced [30][31][32][33][34][35][36][37][38]. Therefore, honey also contains the DNA of the honey bees that produced it [33].…”
Section: Introductionmentioning
confidence: 99%
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“…Honey is a unique collector of eDNA that can be exploited for several applications that may benefit the beekeeping sector [ 10 , 11 , 12 , 13 , 14 , 15 , 16 , 17 , 18 , 19 ]. Environmental DNA in the honey derives from all organisms that directly and indirectly have been involved in its production process and that have been part of the hive ecosystem where it comes from [ 10 , 11 ].…”
Section: Introductionmentioning
confidence: 99%