2016
DOI: 10.12719/ksia.2016.28.3.407
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Distribution of Chikso (Korean Brindle Cattle) in south Korea and their Coat Color Expression

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Cited by 7 publications
(7 citation statements)
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“…In addition, the difference between CASMO-5 and Serpent 2 are within ±300 pcm. This result is similar to previous studies [53,54]. As shown in a previous VERA 1C benchmark analysis [53,54], the use of Origen-2 Q-value leads to higher multiplication factor results than when using the Serpent 2 Q-value cases.…”
Section: Depletion Calculationssupporting
confidence: 91%
See 1 more Smart Citation
“…In addition, the difference between CASMO-5 and Serpent 2 are within ±300 pcm. This result is similar to previous studies [53,54]. As shown in a previous VERA 1C benchmark analysis [53,54], the use of Origen-2 Q-value leads to higher multiplication factor results than when using the Serpent 2 Q-value cases.…”
Section: Depletion Calculationssupporting
confidence: 91%
“…This result is similar to previous studies [53,54]. As shown in a previous VERA 1C benchmark analysis [53,54], the use of Origen-2 Q-value leads to higher multiplication factor results than when using the Serpent 2 Q-value cases. As STREAM tends to produce lower multiplication factors than Serpent 2, the use of Origen-2 Q helps reduce the discrepancies between both codes.…”
Section: Depletion Calculationssupporting
confidence: 91%
“…Hallasan. A volcanic island in the form of a bulging shield then formed following intrusions into the dome and lava flows (Kim and Lee, 2000;Park et al, 2000aPark et al, , 2000bKoh et al, 2013;Koh et al, 2021;Koh et al, 2023;Fig. 9d).…”
Section: Jeju Island Formation Processesmentioning
confidence: 99%
“…Besides the Hanwoo, another cattle breed named Chikso (Korean native brindle cattle) registered with the Domestic Animal Diversity Information System of the Food and Agriculture Organization, has recently been used as beef cattle in Korea [ 15 , 16 ]. Chikso is characterized by its unique brindle coat color [ 17 ], which is completely different from the other registered cattle breeds. Compared to the popular commercial Hanwoo raising in Korea, however, the Chikso breed is generally maintained at a smaller population size, with around 4000 heads in 2016 [ 18 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, to promote the production and commercialization of Chikso beef, a lot of assessments, such as the effects of genetics, environment, nutrition, etc., on the growth performance, carcass traits, meat yield, marbling degree, and meat quality (e.g., IMF), are needed because all of these factors directly affect the economic efficiency of beef production and consumer demand [ 1 ]. To the best of our knowledge, only a few studies have been conducted to characterize the genetic diversity of Chikso [ 16 , 17 ], and little scientific information regarding the carcass traits, meat yield, IMF, and fatty acid profiles in Chikso beef is available.…”
Section: Introductionmentioning
confidence: 99%