2005
DOI: 10.1099/mic.0.27347-0
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Disruption of MRG19 results in altered nitrogen metabolic status and defective pseudohyphal development in Saccharomyces cerevisiae

Abstract: It was previously shown that MRG19 downregulates carbon metabolism in Saccharomyces cerevisiae upon glucose exhaustion, and that the gene is glucose repressed. Here, it is shown that glucose repression of MRG19 is overcome upon nitrogen withdrawal, suggesting that MRG19 is a regulator of carbon and nitrogen metabolism. b-Galactosidase activity fostered by the promoter of GDH1/3, which encode anabolic enzymes of nitrogen metabolism, was altered in an MRG19 disruptant. As compared to the wild-type strain, the MR… Show more

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Cited by 5 publications
(3 citation statements)
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“…Abbreviations: CR, caloric restriction; ROS, reactive oxygen species; DCFDA, dichloro fluorescein di acetate Mrg19 is a putative transcription factor that regulates carbon and nitrogen metabolism by acting as a potential repressor of CYC1 promoter [12]. CYC1 gene is involved in electron flow through the mitochondria under aerobic condition.…”
Section: Introductionmentioning
confidence: 99%
“…Abbreviations: CR, caloric restriction; ROS, reactive oxygen species; DCFDA, dichloro fluorescein di acetate Mrg19 is a putative transcription factor that regulates carbon and nitrogen metabolism by acting as a potential repressor of CYC1 promoter [12]. CYC1 gene is involved in electron flow through the mitochondria under aerobic condition.…”
Section: Introductionmentioning
confidence: 99%
“…Our lab has been investigating the role of MRG19 (aka CSR2, ART8) in carbon and nitrogen metabolism (Kabir et al, 2000;Khanday et al, 2002;Das & Bhat, 2005). A mrg19∆ strain grew better than its WT (wild type) colleague, when branched chain amino acids were used as nitrogen sources (Das., 2005).…”
Section: Discovery Of a Nutrient Dependent Growth Phenotype For Yeastmentioning
confidence: 99%
“…, 2005). Mrg19p has been reported to be a putative transcription factor responsible for the utilization of carbon and nitrogen sources (Das & Bhat, 2005; Khanday et al , 2002). However, recent studies (Lin et al.…”
Section: Introductionmentioning
confidence: 99%